Betty Crocker - Betty Crocker Pasta Salad Mix Greek has a average-calorie, high-carb, low-fat and high-protein content. It is a good source of Thiamin, Riboflavin and Niacin.
The food contains 68.53g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.09 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Greek cuisine. Ideally consumed as an Appetizer.
Based on the composite nutritive standing Betty Crocker - Betty Crocker Pasta Salad Mix Greek has been given a composite ranking of 33, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 5% | |
Calories from Carbs | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 201.6 IU | 4% | Top 30% | High |
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.6 mg | 40.3% | Top 10% | Very High |
Riboflavin | 0.34 mg | 20.2% | Top 10% | Very High |
Niacin | 4 mg | 20.2% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 2 mg | 11.2% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 1330.3 mg | 55.4% | Top 10% | Very High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 68.5 g | 22.8% | Top 10% | Very High |
Dietary Fiber | 2 g | 8.1% | Top 30% | High |
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.1 g | 24.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 170 Calories from Fat 10
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 660 mg 27.5%
Total Carbohydrates 34 g 11.3%
Dietary Fiber 1 g4%
Sugars 2 g
Protein 6 g 12%
Vitamin A 2% Vitamin C
Calcium Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 359
Protein 12 g | Carbs 74.1 g | Fat 2.4 g
Per 100g | Calories 333
Protein 11.8 g | Carbs 68.6 g | Fat 2 g
Per 100g | Calories 185
Protein 6.2 g | Carbs 36.2 g | Fat 0.88 g
Per 100g | Calories 255
Protein 7.8 g | Carbs 51 g | Fat 0.98 g
Per 100g | Calories 359
Protein 12 g | Carbs 74.1 g | Fat 2.4 g
Per 100g | Calories 333
Protein 11.8 g | Carbs 68.6 g | Fat 2 g
Per 100g | Calories 121
Protein 2.9 g | Carbs 22.1 g | Fat 1.8 g
Per 100g | Calories 273
Protein 4.5 g | Carbs 13.6 g | Fat 22.7 g
Per 100g | Calories 359
Protein 12 g | Carbs 74.1 g | Fat 2.4 g
Per 100g | Calories 333
Protein 11.8 g | Carbs 68.6 g | Fat 2 g
Per 100g | Calories 333
Protein 8.3 g | Carbs 75 g | Fat 2.1 g
Per 100g | Calories 134
Protein 4.9 g | Carbs 18.3 g | Fat 4.3 g