Betty Crocker - Betty Crocker Broccoli Au Gratin Potatoes has a average-calorie, very high-carb, average-fat and average-protein content.
The food contains 71.3g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.51 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Betty Crocker - Betty Crocker Broccoli Au Gratin Potatoes has been given a composite ranking of 22, and sparingly.
Calories from Protein | 8% | |
Calories from Fat | 14% | |
Calories from Carbs | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0.13 mg | 7.5% | Top 10% | Very High |
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 75.1 mg | 7.5% | Mid 40% | Average |
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 975.7 mg | 27.9% | Top 10% | Very High |
Sodium | 2401.6 mg | 100.1% | Top 10% | Very High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 71.3 g | 23.8% | Mid 40% | Average |
Dietary Fiber | 7.5 g | 30% | Top 30% | High |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.5 g | 15% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.6 g | 8.7% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 90 Calories from Fat 10
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 640 mg 26.7%
Total Carbohydrates 19 g 6.3%
Dietary Fiber 2 g8%
Sugars 0 g
Protein 2 g 4%
Vitamin A Vitamin C
Calcium 2% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 294
Protein 6.8 g | Carbs 47.5 g | Fat 10.2 g
Per 100g | Calories 321
Protein 6.9 g | Carbs 52.7 g | Fat 9.2 g
Per 100g | Calories 370
Protein 6.7 g | Carbs 77.3 g | Fat 3.4 g
Per 100g | Calories 346
Protein 10.4 g | Carbs 69.2 g | Fat 6.9 g
Per 100g | Calories 357
Protein 7.1 g | Carbs 71.4 g | Fat 3.6 g
Per 100g | Calories 348
Protein 7 g | Carbs 76.6 g | Fat 1.7 g
Per 100g | Calories 294
Protein 6.8 g | Carbs 47.5 g | Fat 10.2 g
Per 100g | Calories 89
Protein 3 g | Carbs 12.6 g | Fat 3 g
Per 100g | Calories 370
Protein 6.7 g | Carbs 77.3 g | Fat 3.4 g
Per 100g | Calories 163
Protein 5.2 g | Carbs 28.1 g | Fat 3.3 g
Per 100g | Calories 353
Protein 7.8 g | Carbs 74.5 g | Fat 2 g
Per 100g | Calories 330
Protein 7.3 g | Carbs 80.6 g | Fat 0 g