Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Better Choice Carrot Cake Muffins with Topping - Recipe and Nutrition Facts
63

Better Choice Carrot Cake Muffins with Topping Recipe

Better Choice Carrot Cake Muffins with Topping has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A.

The food contains 25.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to English cuisine. Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for Better Choice Carrot Cake Muffins with Topping, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat30%
 Calories from Carbs56%

Why this is good for you

  • Very high in Vitamin A

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1725 IU34.5%
Vitamin C1.8 mg3%
Vitamin D10.4 IU2.6%
Vitamin E0.4 mg1.3%
Thiamin0.11 mg7.3%
Riboflavin0.12 mg7%
Niacin1.4 mg7.2%
Vitamin B60.13 mg6.3%
Folate20.8 mcg5.2%
Vitamin B120.15 mcg2.5%
Pantothenic Acid0.25 mg2.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium44 mg4.4%
Iron1.2 mg6.9%
Magnesium34.8 mg8.7%
Phosphorus117 mg11.7%
Potassium190.2 mg5.4%
Sodium153.7 mg6.4%
Zinc0.92 mg6.1%
Copper0.14 mg7%
Manganese0.87 mg43.5%
Selenium14.2 mcg20.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate25.1 g8.4%
Dietary Fiber2.9 g11.6%
Sugars8.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.9 g11.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6 g9.2%
Saturated Fat2 g10%
Monounsaturated Fat1.4 g
Polyunsaturated Fat2.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 171 Calories from Fat 0

% Daily Value *

Total Fat 6 g 9.2%

Saturated Fat 2 g 10%

Trans Fat

Cholesterol 37.1 mg 12.4%

Sodium 153.7 mg 6.4%

Total Carbohydrates 25.1 g 8.4%

Dietary Fiber 2.9 g11.6%

Sugars 8.6 g

Protein 5.9 g 11.8%

Vitamin A 34.5% Vitamin C 3%

Calcium 4.4% Iron 6.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2148567 Embed Table:

Related Searches

74

Carrot Cake Muffins - Large Muffins

Per Serving | Calories 476
Protein 5.6 g | Carbs 55.9 g | Fat 26.1 g

83

Carrot Cake Muffins

Per Serving | Calories 99
Protein 2.7 g | Carbs 21.4 g | Fat 0.8 g

71

Jessica's Carrot Cake Muffins

Per Serving | Calories 89
Protein 1.2 g | Carbs 17.6 g | Fat 1.5 g

84

Single Carrot Cake Muffin

Per Serving | Calories 92
Protein 3.3 g | Carbs 21.9 g | Fat 0.6 g

40

Campfire S'mores Bread Pudding

Per Serving | Calories 18
Protein 0.1 g | Carbs 4.5 g | Fat 0 g

76

Carrot Cake with Stevia

Per Serving | Calories 103
Protein 3.5 g | Carbs 16.4 g | Fat 2.9 g

23

Sour Cream Lemon Pound Cake

Per Serving | Calories 315
Protein 3.9 g | Carbs 52.6 g | Fat 10.4 g

31

Mango Ginger Ice Cream from Daisy..

Per Serving | Calories 129
Protein 8.5 g | Carbs 21.9 g | Fat 1.2 g