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Bestest Banana Bread - Recipe and Nutrition Facts
46

Bestest Banana Bread Recipe

Bestest Banana Bread has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 40.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Bestest Banana Bread has been given a composite ranking of 46, and in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat21%
 Calories from Carbs73%

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A80 IU1.6%
Vitamin C3.2 mg5.3%
Vitamin D4.4 IU1.1%
Vitamin E0.2 mg0.67%
Thiamin0.18 mg12.3%
Riboflavin0.18 mg10.8%
Niacin1.4 mg7.1%
Vitamin B60.22 mg10.9%
Folate48.4 mcg12.1%
Vitamin B120.08 mcg1.4%
Pantothenic Acid0.28 mg2.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium12 mg1.2%
Iron1.3 mg7%
Magnesium15.6 mg3.9%
Phosphorus44 mg4.4%
Potassium169.9 mg4.9%
Sodium231.5 mg9.6%
Zinc0.3 mg2%
Copper0.07 mg3.4%
Manganese0.23 mg11.5%
Selenium10.1 mcg14.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate40.9 g13.6%
Dietary Fiber1.5 g6%
Sugars21.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.5 g7%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.2 g8%
Saturated Fat1.7 g8.5%
Monounsaturated Fat1.7 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 228 Calories from Fat 0

% Daily Value *

Total Fat 5.2 g 8%

Saturated Fat 1.7 g 8.5%

Trans Fat

Cholesterol 35.4 mg 11.8%

Sodium 231.5 mg 9.6%

Total Carbohydrates 40.9 g 13.6%

Dietary Fiber 1.5 g6%

Sugars 21.1 g

Protein 3.5 g 7%

Vitamin A 1.6% Vitamin C 5.3%

Calcium 1.2% Iron 7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1147023 Embed Table:

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