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Bertolli Meal Soup Ricotta Lobster Ravioli In A Seafood Bisque For 2 24 Oz - Nutrition Facts
41

Meal Soup Ricotta Lobster Ravioli In A Seafood Bisque Meal For 2 24 Oz

Bertolli - Meal Soup Ricotta Lobster Ravioli In A Seafood Bisque Meal For 2 24 Oz has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Thiamin, Riboflavin and Niacin.

The food contains 76.09g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 7.83 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

It belongs to French cuisine. Ideally consumed as a Soup.

Based on the composite nutritive standing Bertolli - Meal Soup Ricotta Lobster Ravioli In A Seafood Bisque Meal For 2 24 Oz has been given a composite ranking of 41, and in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat10%
 Calories from Carbs80%

Why this is good for you

  • High in Dietary Fiber
  • Very high in Vitamin A
  • Very high in Thiamin
  • Very high in Riboflavin
  • Very high in Niacin
  • Very high in Vitamin B6

Why this is bad for you

  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2173.9 IU43.5%Top 30%High
Thiamin0.65 mg43.5%Mid 40%Average
Riboflavin0.74 mg43.5%Mid 40%Average
Niacin8.7 mg43.5%Mid 40%Average
Vitamin B60.87 mg43.5%Mid 40%Average
Folic Acid173.9 mcg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium217.4 mg21.7%Mid 40%Average
Iron7.8 mg43.5%Top 30%High
Magnesium87 mg21.7%Mid 40%Average
Phosphorus217.4 mg21.7%Bottom 30%Low
Potassium217.4 mg6.2%Mid 40%Average
Sodium521.7 mg21.7%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate76.1 g25.4%Top 30%High
Dietary Fiber6.5 g26.1%Top 30%High
Sugars37 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.7 g17.4%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.3 g6.7%Bottom 30%Low
Monounsaturated Fat1.1 g
Polyunsaturated Fat2.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 170 Calories from Fat 20

% Daily Value *

Total Fat 2 g 3.1%

Saturated Fat

Trans Fat

Cholesterol

Sodium 240 mg 10%

Total Carbohydrates 35 g 11.7%

Dietary Fiber 3 g12%

Sugars 17 g

Protein 4 g 8%

Vitamin A 20% Vitamin C

Calcium 10% Iron 20%

*Based on a 2000 Calorie diet

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