Beet Salad with Cornbread Croutons and Country Ham has a very high-calorie, high-carb, very high-fat and high-protein content. It is a good source of Calcium and Vitamin C.
The food contains 56g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 16 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Beet Salad with Cornbread Croutons and Country Ham has been given a composite ranking of 38, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 56% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 250 mg | 25% | ||
Iron | 3.6 mg | 20% | ||
Potassium | 770 mg | 22% | ||
Sodium | 2590 mg | 107.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 56 g | 18.7% | ||
Dietary Fiber | 7 g | 28% | ||
Sugars | 17 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16 g | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 41 g | 63.1% | ||
Saturated Fat | 17 g | 85% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 630 Calories from Fat 370
% Daily Value *
Total Fat 41 g 63.1%
Saturated Fat 17 g 85%
Trans Fat 0 g
Cholesterol 60 mg 20%
Sodium 2590 mg 107.9%
Total Carbohydrates 56 g 18.7%
Dietary Fiber 7 g28%
Sugars 17 g
Protein 16 g 32%
Vitamin A 20% Vitamin C 120%
Calcium 25% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 340
Protein 9 g | Carbs 32 g | Fat 21 g
Per Serving | Calories 150
Protein 1 g | Carbs 14 g | Fat 10 g
Per Serving | Calories 220
Protein 2 g | Carbs 9 g | Fat 20 g
Per Serving | Calories 160
Protein 5 g | Carbs 15 g | Fat 10 g
Per Serving | Calories 240
Protein 3 g | Carbs 21 g | Fat 16 g
Per Serving | Calories 25
Protein 1 g | Carbs 1 g | Fat 1.5 g
Per Serving | Calories 130
Protein 2 g | Carbs 2 g | Fat 13 g
Per Serving | Calories 630
Protein 34 g | Carbs 48 g | Fat 37 g