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beef w cream of potato soup - Recipe and Nutrition Facts
52

beef w cream of potato soup Recipe

beef w cream of potato soup has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin B12 and Riboflavin.

The food contains 22.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Soup.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 52, for beef w cream of potato soup, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein23%
 Calories from Fat50%
 Calories from Carbs27%

Why this is good for you

  • Very high in Protein
  • High in Riboflavin
  • High in Calcium
  • Very low in Sodium
  • Very high in Vitamin B12

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A630 IU12.6%
Vitamin C1.8 mg3%
Vitamin D40 IU10%
Vitamin E0.2 mg0.67%
Thiamin0.11 mg7.4%
Riboflavin0.35 mg20.5%
Niacin3.2 mg15.9%
Vitamin B60.24 mg12.2%
Folate14 mcg3.5%
Vitamin B121.8 mcg30.1%
Pantothenic Acid1.9 mg18.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium286 mg28.6%
Iron1.5 mg8.6%
Magnesium27.2 mg6.8%
Phosphorus236 mg23.6%
Potassium467.2 mg13.3%
Sodium1 mg0%
Zinc2.9 mg19%
Copper0.3 mg14.9%
Manganese0.38 mg19%
Selenium9.1 mcg13%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22.3 g7.4%
Dietary Fiber0.5 g2%
Sugars4.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.9 g37.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18 g27.7%
Saturated Fat8.4 g42%
Monounsaturated Fat6.8 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 328 Calories from Fat 0

% Daily Value *

Total Fat 18 g 27.7%

Saturated Fat 8.4 g 42%

Trans Fat

Cholesterol 66.2 mg 22.1%

Sodium 1 mg 0%

Total Carbohydrates 22.3 g 7.4%

Dietary Fiber 0.5 g2%

Sugars 4.9 g

Protein 18.9 g 37.8%

Vitamin A 12.6% Vitamin C 3%

Calcium 28.6% Iron 8.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1950467 Embed Table:

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