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Beef , Short Loin Top Steak Separable Lean Only Trimmed To 0 - Nutrition Facts
35

Beef, Short Loin, Top Loin, Steak, Separable Lean Only, Trimmed To 0

Beef, Short Loin, Top Loin, Steak, Separable Lean Only, Trimmed To 0 has a average-calorie, low-carb, average-fat and very high-protein content.

It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 28.89 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Based on the composite nutritive standing Beef, Short Loin, Top Loin, Steak, Separable Lean Only, Trimmed To 0 has been given a composite ranking of 35, and in moderation.

Calorie Breakdown

 Calories from Protein63%
 Calories from Fat37%
 Calories from Carbs0%

Why this is good for you

  • Very high in Protein
  • Very low in Sodium

Why this is bad for you

  • High in Cholesterol

Nutrition Facts

Serving size

Amount Per Serving

Calories 163 Calories from Fat 58

% Daily Value *

Total Fat 6.5 g 10%

Saturated Fat 2.5 g 12.4%

Trans Fat

Cholesterol 65 mg 21.7%

Sodium 50 mg 2.1%

Total Carbohydrates 0 g

Dietary Fiber 0 g

Sugars 0 g

Protein 24.6 g 49.1%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

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