Beef & Chipotle Burritos has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12 and Niacin.
The food contains 26.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 33.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 4.05 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Beef & Chipotle Burritos has been given a composite ranking of 47, and in moderation.
Calories from Protein | 38% | |
Calories from Fat | 31% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 205 IU | 4.1% | ||
Vitamin C | 3.7 mg | 6.2% | ||
Vitamin D | 1.6 IU | 0.4% | ||
Vitamin E | 0.32 mg | 1.1% | ||
Thiamin | 0.14 mg | 9.2% | ||
Riboflavin | 0.28 mg | 16.7% | ||
Niacin | 5.2 mg | 26.1% | ||
Vitamin B6 | 0.64 mg | 31.8% | ||
Folate | 17.6 mcg | 4.4% | ||
Vitamin B12 | 3.3 mcg | 55.6% | ||
Pantothenic Acid | 0.53 mg | 5.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 203 mg | 20.3% | ||
Iron | 4.1 mg | 22.5% | ||
Magnesium | 38 mg | 9.5% | ||
Phosphorus | 332 mg | 33.2% | ||
Potassium | 529.3 mg | 15.1% | ||
Sodium | 663.4 mg | 27.6% | ||
Zinc | 3.8 mg | 25.2% | ||
Copper | 0.13 mg | 6.4% | ||
Manganese | 0.08 mg | 3.8% | ||
Selenium | 25.8 mcg | 36.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.8 g | 8.9% | ||
Dietary Fiber | 1.8 g | 7.2% | ||
Sugars | 2.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33.9 g | 67.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.3 g | 18.9% | ||
Saturated Fat | 5.5 g | 27.5% | ||
Monounsaturated Fat | 3.1 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 359 Calories from Fat 0
% Daily Value *
Total Fat 12.3 g 18.9%
Saturated Fat 5.5 g 27.5%
Trans Fat
Cholesterol 79.5 mg 26.5%
Sodium 663.4 mg 27.6%
Total Carbohydrates 26.8 g 8.9%
Dietary Fiber 1.8 g7.2%
Sugars 2.8 g
Protein 33.9 g 67.8%
Vitamin A 4.1% Vitamin C 6.2%
Calcium 20.3% Iron 22.5%
*Based on a 2000 Calorie diet
Per 100g | Calories 296
Protein 0 g | Carbs 79 g | Fat 0 g
Per Serving | Calories 251
Protein 21.8 g | Carbs 15.1 g | Fat 10.9 g
Per Serving | Calories 381
Protein 25.4 g | Carbs 37.3 g | Fat 15.5 g
Per Serving | Calories 392
Protein 29.3 g | Carbs 42.9 g | Fat 11.5 g
Per Serving | Calories 240
Protein 16.7 g | Carbs 27.7 g | Fat 7.5 g