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Beef , bacon and Rice Skillet - Recipe and Nutrition Facts
50

Beef, bacon and Rice Skillet Recipe

Beef, bacon and Rice Skillet has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin B12.

The food contains 20.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 16.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 50, for Beef, bacon and Rice Skillet, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein23%
 Calories from Fat49%
 Calories from Carbs28%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B12

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A445 IU8.9%
Vitamin C6.8 mg11.4%
Vitamin D0 IU
Vitamin E0.26 mg0.87%
Thiamin0.19 mg12.5%
Riboflavin0.18 mg10.4%
Niacin3.3 mg16.5%
Vitamin B60.2 mg10%
Folate38.4 mcg9.6%
Vitamin B121.2 mcg20.4%
Pantothenic Acid0.49 mg4.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium148 mg14.8%
Iron1.8 mg9.9%
Magnesium21.2 mg5.3%
Phosphorus202 mg20.2%
Potassium205.3 mg5.9%
Sodium450.6 mg18.8%
Zinc2.6 mg17.4%
Copper0.09 mg4.7%
Manganese0.28 mg13.9%
Selenium15.3 mcg21.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate20.6 g6.9%
Dietary Fiber1.8 g7.2%
Sugars2.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein16.7 g33.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.2 g24.9%
Saturated Fat6.9 g34.5%
Monounsaturated Fat6.8 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 299 Calories from Fat 0

% Daily Value *

Total Fat 16.2 g 24.9%

Saturated Fat 6.9 g 34.5%

Trans Fat

Cholesterol 48.3 mg 16.1%

Sodium 450.6 mg 18.8%

Total Carbohydrates 20.6 g 6.9%

Dietary Fiber 1.8 g7.2%

Sugars 2.7 g

Protein 16.7 g 33.4%

Vitamin A 8.9% Vitamin C 11.4%

Calcium 14.8% Iron 9.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=666586 Embed Table:

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