Beecher's Flagship Cheese Sauce has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium and Vitamin A.
The food contains 18g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 37 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 31, for Beecher's Flagship Cheese Sauce, and we advise that this food in moderation.
Calories from Protein | 22% | |
Calories from Fat | 68% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 1100 mg | 110% | ||
Iron | 1.8 mg | 10% | ||
Potassium | 470 mg | 13.4% | ||
Sodium | 1090 mg | 45.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18 g | 6% | ||
Dietary Fiber | 0 g | |||
Sugars | 10 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 37 g | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 52 g | 80% | ||
Saturated Fat | 33 g | 165% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 700 Calories from Fat 470
% Daily Value *
Total Fat 52 g 80%
Saturated Fat 33 g 165%
Trans Fat 0 g
Cholesterol 160 mg 53.3%
Sodium 1090 mg 45.4%
Total Carbohydrates 18 g 6%
Dietary Fiber 0 g
Sugars 10 g
Protein 37 g 74%
Vitamin A 30% Vitamin C 4%
Calcium 110% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 580
Protein 23 g | Carbs 23 g | Fat 44 g
Per Serving | Calories 220
Protein 10 g | Carbs 7 g | Fat 17 g
Per Serving | Calories 340
Protein 17 g | Carbs 11 g | Fat 26 g
Per Serving | Calories 261
Protein 50.6 g | Carbs 1.2 g | Fat 4.7 g
Per Serving | Calories 540
Protein 4 g | Carbs 78 g | Fat 25 g
Per Serving | Calories 20
Protein 1 g | Carbs 2 g | Fat 0 g
Per Serving | Calories 280
Protein 26 g | Carbs 29 g | Fat 7 g
Per Serving | Calories 210
Protein 30 g | Carbs 10 g | Fat 5 g