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Beech-Nut Stage 3 Good Morning Whole Wheat Bran with Raisins Baby Food - Nutrition Facts
93

Stage 3 Good Morning Whole Wheat Bran with Raisins Baby Food

Beech-Nut - Stage 3 Good Morning Whole Wheat Bran with Raisins Baby Food has a low-calorie, average-carb, low-fat and low-protein content. It is a good source of Iron.

The food contains 18.81g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 0.59 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.

It gives a good yield of Iron at 4.76 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Based on the composite nutritive standing Beech-Nut - Stage 3 Good Morning Whole Wheat Bran with Raisins Baby Food has been given a composite ranking of 93, and on a regular basis.

Calorie Breakdown

 Calories from Protein3%
 Calories from Fat0%
 Calories from Carbs97%

Why this is good for you

  • High in Vitamin B6
  • High in Niacin
  • High in Vitamin C
  • High in Riboflavin
  • No Cholesterol
  • No Saturated Fat

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietAVERAGE
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin C8.8 mg14.7%Top 30%High
Vitamin D35.3 IU8.8%Bottom 30%Low
Riboflavin0.25 mg14.7%Mid 40%Average
Niacin2.9 mg14.7%Bottom 30%Low
Vitamin B60.29 mg14.7%Bottom 30%Low
Folic Acid58.8 mcg
Vitamin B120.88 mcg14.7%Bottom 30%Low

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium58.8 mg5.9%Mid 40%Average
Iron4.8 mg26.5%Top 10%Very High
Potassium117.6 mg3.4%Top 30%High
Sodium5.9 mg0.2%Bottom 30%Low
Zinc2.2 mg14.7%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18.8 g6.3%Mid 40%Average
Dietary Fiber4.1 g16.5%Top 30%High
Sugars10.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein0.59 g1.2%Bottom 30%Low

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0 g
Saturated Fat0 g
Total Trans Fatty Acids0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 140 Calories from Fat 0

% Daily Value *

Total Fat 0 g

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 10 mg 0.4%

Total Carbohydrates 32 g 10.7%

Dietary Fiber 7 g28%

Sugars 18 g

Protein 1 g 2%

Vitamin A Vitamin C 25%

Calcium 10% Iron 45%

*Based on a 2000 Calorie diet

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