BBQ Chicken Livers. Ala the Deen Brothers has a average-calorie, average-carb, low-fat and low-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 29.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA.
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 11 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 92, for BBQ Chicken Livers. Ala the Deen Brothers, and we advise that this food on a regular basis.
Calories from Protein | 3% | |
Calories from Fat | 2% | |
Calories from Carbs | 94% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 6.6 IU | 0.1% | Mid 40% | Average |
Retinol | 1.5 mcg | |||
Vitamin C | 16.8 mg | 28.1% | Top 30% | High |
Vitamin D | 0 IU | |||
Thiamin | 0 mg | |||
Riboflavin | 1 mg | 60% | Top 10% | Very High |
Niacin | 6.1 mg | 30.6% | Top 10% | Very High |
Vitamin B6 | 0.51 mg | 25.5% | Top 10% | Very High |
Folate | 344.9 mcg | 86.2% | Top 10% | Very High |
Folic Acid | 0 mcg | |||
Vitamin B12 | 9.7 mcg | 161.6% | Top 10% | Very High |
Pantothenic Acid | 3.6 mg | 35.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 17.3 mg | 1.7% | Bottom 30% | Low |
Iron | 5.6 mg | 31.2% | Top 10% | Very High |
Magnesium | 18.4 mg | 4.6% | Mid 40% | Average |
Phosphorus | 184.7 mg | 18.5% | Top 30% | High |
Potassium | 275 mg | 7.9% | Top 30% | High |
Sodium | 350.1 mg | 14.6% | Top 30% | High |
Zinc | 1.5 mg | 10.2% | Top 30% | High |
Copper | 0.51 mg | 25.5% | Top 10% | Very High |
Manganese | 0 mg | |||
Selenium | 32.1 mcg | 45.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.2 g | 5.1% | Mid 40% | Average |
Dietary Fiber | 0.1 g | 0.41% | Bottom 30% | Low |
Sugars | 14.2 g | |||
Glucose | 3.6 mg | |||
Fructose | 3.1 mg | |||
Lactose | 0 mg | |||
Maltose | 0.5 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.56 g | 1.1% | Bottom 30% | Low |
Tryptophan | 0 mg | |||
Threonine | 0.5 mg | |||
Isoleucine | 0.5 mg | |||
Leucine | 0.5 mg | |||
Lysine | 1 mg | |||
Methionine | 0.5 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.5 mg | |||
Tyrosine | 0.5 mg | |||
Valine | 0.5 mg | |||
Arginine | 0.5 mg | |||
Histidine | 0.5 mg | |||
Alanine | 0.5 mg | |||
Aspartic Acid | 1 mg | |||
Glutamic Acid | 1.5 mg | |||
Glycine | 0.5 mg | |||
Proline | 0 mg | |||
Serine | 0.5 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.15 g | 0.24% | Bottom 10% | Very Low |
Saturated Fat | 0 g | |||
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 117 Calories from Fat 2
% Daily Value *
Total Fat 0.3 g 0.46%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 686.2 mg 28.6%
Total Carbohydrates 29.7 g 9.9%
Dietary Fiber 0.2 g0.8%
Sugars 27.8 g
Protein 1.1 g 2.2%
Vitamin A 0.3% Vitamin C 55%
Calcium 3.4% Iron 61.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 342
Protein 15 g | Carbs 31.2 g | Fat 17.8 g
Per Serving | Calories 238
Protein 16.2 g | Carbs 6 g | Fat 16.4 g
Per 100g | Calories 240
Protein 7 g | Carbs 35 g | Fat 6 g
Per 100g | Calories 300
Protein 27 g | Carbs 39 g | Fat
Per Serving | Calories 76
Protein 4.6 g | Carbs 9.9 g | Fat 2.2 g
Per Serving | Calories 82
Protein 5.7 g | Carbs 10.7 g | Fat 2.2 g
Per Serving | Calories 76
Protein 7 g | Carbs 5.4 g | Fat 3 g
Per Serving | Calories 98
Protein 5.8 g | Carbs 1.83 g | Fat 6.8 g