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BBQ Beef and Baked Bean Chili - Rachael Ray - Recipe and Nutrition Facts
51

BBQ Beef and Baked Bean Chili - Rachael Ray Recipe

BBQ Beef and Baked Bean Chili - Rachael Ray has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.

The food contains 73.4g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 52.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 7 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing BBQ Beef and Baked Bean Chili - Rachael Ray has been given a composite ranking of 51, and in moderation.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat49%
 Calories from Carbs30%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • High in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.41 IU0.01%Bottom 30%Low
Retinol22 mcg
Vitamin C2.9 mg4.8%Mid 40%Average
Vitamin D3.1 IU0.8%Mid 40%Average
Thiamin0.21 mg13.7%Top 30%High
Riboflavin0.21 mg12.1%Top 30%High
Niacin3.1 mg15.4%Top 30%High
Vitamin B60.21 mg10.3%Top 30%High
Folate47.2 mcg11.8%Top 30%High
Folic Acid11.5 mcg
Vitamin B120.41 mcg6.8%Top 30%High
Pantothenic Acid0.41 mg4.1%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium105.7 mg10.6%Top 30%High
Iron1.4 mg8%Top 30%High
Magnesium24.4 mg6.1%Top 30%High
Phosphorus202.1 mg20.2%Top 30%High
Potassium0.21 mg0.01%Bottom 30%Low
Sodium344.8 mg14.4%Top 30%High
Zinc1.8 mg12.3%Top 10%Very High
Copper0 mg
Manganese0.21 mg10.3%Top 30%High
Selenium11.9 mcg17%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate15.1 g5%Mid 40%Average
Dietary Fiber2.5 g9.9%Top 30%High
Sugars4 g
Glucose0.2 mg
Fructose0.2 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.8 g21.6%Top 30%High
Tryptophan0 mg
Threonine0.4 mg
Isoleucine0.6 mg
Leucine0.6 mg
Lysine0.8 mg
Methionine0.2 mg
Cystine0.2 mg
Phenylalanine0.4 mg
Tyrosine0.4 mg
Valine0.6 mg
Arginine0.6 mg
Histidine0.4 mg
Alanine0.6 mg
Aspartic Acid1 mg
Glutamic Acid2.1 mg
Glycine0.6 mg
Proline0 mg
Serine0.6 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11 g16.9%Mid 40%Average
Saturated Fat4.6 g22.9%Top 30%High
Monounsaturated Fat2.5 g
Polyunsaturated Fat0.8 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0.4 g
Ash2.3 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1003 Calories from Fat 482

% Daily Value *

Total Fat 53.6 g 82.5%

Saturated Fat 22.3 g 111.5%

Trans Fat

Cholesterol 153.2 mg 51.1%

Sodium 1679 mg 70%

Total Carbohydrates 73.4 g 24.5%

Dietary Fiber 12 g48%

Sugars 19.4 g

Protein 52.7 g 105.4%

Vitamin A 0% Vitamin C 23.3%

Calcium 51.5% Iron 38.9%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/bbq-beef-and-baked-bean-chili-rachael-ray-326737 Embed Table:

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