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Bathsheba's Oats - Recipe and Nutrition Facts
86

Bathsheba's Oats Recipe

Bathsheba's Oats has a very high-calorie, very high-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin E, Thiamin, Riboflavin and Pantothenic Acid.

The food contains 89.4g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 22 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 4.79 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is very high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Bathsheba's Oats has been given a composite ranking of 86, and on a regular basis.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat23%
 Calories from Carbs62%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin E
  • High in Riboflavin
  • Very high in Thiamin
  • Very low in Cholesterol
  • Very high in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A440 IU8.8%
Vitamin C0.3 mg0.5%
Vitamin D63.2 IU15.8%
Vitamin E6.3 mg20.9%
Thiamin0.66 mg43.9%
Riboflavin0.46 mg27.2%
Niacin2.1 mg10.7%
Vitamin B60.26 mg13%
Folate70.4 mcg17.6%
Vitamin B120.53 mcg8.9%
Pantothenic Acid2.1 mg21.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium225 mg22.5%
Iron4.8 mg26.6%
Magnesium208.8 mg52.2%
Phosphorus662 mg66.2%
Potassium882.3 mg25.2%
Sodium96.7 mg4%
Zinc5.1 mg33.8%
Copper0.83 mg41.5%
Manganese4.3 mg214.1%
Selenium10 mcg14.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate89.4 g29.8%
Dietary Fiber11.7 g46.8%
Sugars16.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein22 g44%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15 g23.1%
Saturated Fat2.6 g13%
Monounsaturated Fat5.4 g
Polyunsaturated Fat5.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 560 Calories from Fat 0

% Daily Value *

Total Fat 15 g 23.1%

Saturated Fat 2.6 g 13%

Trans Fat

Cholesterol 6.1 mg 2%

Sodium 96.7 mg 4%

Total Carbohydrates 89.4 g 29.8%

Dietary Fiber 11.7 g46.8%

Sugars 16.5 g

Protein 22 g 44%

Vitamin A 8.8% Vitamin C 0.5%

Calcium 22.5% Iron 26.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=52817 Embed Table:

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