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Basil Pesto Farfalle W/Roasted Pine Nuts - Recipe and Nutrition Facts
36

Basil Pesto Farfalle W/Roasted Pine Nuts Recipe

Basil Pesto Farfalle W/Roasted Pine Nuts has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B12, Thiamin, Riboflavin, Niacin and Folate.

The food contains 62.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 37.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine.

Based on the composite nutritive standing Basil Pesto Farfalle W/Roasted Pine Nuts has been given a composite ranking of 36, and in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat52%
 Calories from Carbs30%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A522.3 IU10.4%Top 10%Very High
Retinol81 mcg
Vitamin C1.1 mg1.8%Mid 40%Average
Vitamin D7.6 IU1.9%Mid 40%Average
Thiamin0.54 mg36.2%Top 10%Very High
Riboflavin0.54 mg32%Top 10%Very High
Niacin3.3 mg16.3%Top 30%High
Vitamin B60 mg
Folate107.1 mcg26.8%Top 10%Very High
Folic Acid90.2 mcg
Vitamin B121.1 mcg18.1%Top 10%Very High
Pantothenic Acid0.54 mg5.4%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium421.7 mg42.2%Top 10%Very High
Iron2.2 mg12.1%Top 30%High
Magnesium58.2 mg14.5%Top 10%Very High
Phosphorus391.3 mg39.1%Top 10%Very High
Potassium201.1 mg5.7%Mid 40%Average
Sodium556.8 mg23.2%Top 30%High
Zinc2.7 mg18.1%Top 10%Very High
Copper0.54 mg27.2%Top 10%Very High
Manganese1.1 mg54.3%Top 10%Very High
Selenium32.6 mcg46.6%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate34 g11.3%Top 30%High
Dietary Fiber1.8 g7.2%Top 30%High
Starch26.1 g
Sugars1.4 g
Sucrose0.5 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose1.1 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein20.5 g41.1%Top 10%Very High
Tryptophan0.5 mg
Threonine0.5 mg
Isoleucine1.1 mg
Leucine1.1 mg
Lysine1.1 mg
Methionine0.5 mg
Cystine0 mg
Phenylalanine1.1 mg
Tyrosine1.1 mg
Valine1.1 mg
Arginine1.1 mg
Histidine0.5 mg
Alanine0.5 mg
Aspartic Acid1.1 mg
Glutamic Acid5.4 mg
Glycine0.5 mg
Proline0 mg
Serine1.1 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat26 g40.1%Top 10%Very High
Saturated Fat8.1 g40.5%Top 30%High
Monounsaturated Fat12 g
Polyunsaturated Fat4.3 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water16.3 g
Ash3.8 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 830 Calories from Fat 431

% Daily Value *

Total Fat 47.9 g 73.7%

Saturated Fat 14.9 g 74.5%

Trans Fat

Cholesterol 58.6 mg 19.5%

Sodium 1024.5 mg 42.7%

Total Carbohydrates 62.5 g 20.8%

Dietary Fiber 3.3 g13.2%

Sugars 2.5 g

Protein 37.8 g 75.6%

Vitamin A 19.2% Vitamin C 3.3%

Calcium 77.6% Iron 22.2%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/basil-pesto-farfalle-w-roasted-pine-nuts-71288 Embed Table:

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