Barbara's Bakery - Barbaras Bakery Organic Lightly Sweetened Honey Crunchn Oats Cereal has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C, Vitamin D, Thiamin and Niacin.
The food contains 81.89g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.55 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 14.74 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Barbara's Bakery - Barbaras Bakery Organic Lightly Sweetened Honey Crunchn Oats Cereal has been given a composite ranking of 78, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 8% | |
Calories from Carbs | 85% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1637.7 IU | 32.8% | Top 10% | Very High |
Vitamin C | 19.7 mg | 32.8% | Top 30% | High |
Vitamin D | 131 IU | 32.8% | Mid 40% | Average |
Thiamin | 1.2 mg | 81.9% | Top 30% | High |
Niacin | 16.4 mg | 81.9% | Top 30% | High |
Vitamin B6 | 1.6 mg | 81.9% | Top 30% | High |
Folic Acid | 655.1 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Iron | 14.7 mg | 81.9% | Top 10% | Very High |
Potassium | 36 mg | 1% | Top 30% | High |
Sodium | 343.9 mg | 14.3% | Mid 40% | Average |
Zinc | 12.3 mg | 81.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 81.9 g | 27.3% | Top 10% | Very High |
Dietary Fiber | 9.8 g | 39.3% | Top 10% | Very High |
Sugars | 19.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.6 g | 13.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.3 g | 5% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 10
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 105 mg 4.4%
Total Carbohydrates 25 g 8.3%
Dietary Fiber 3 g12%
Sugars 6 g
Protein 2 g 4%
Vitamin A 10% Vitamin C 10%
Calcium Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 401
Protein 9.3 g | Carbs 80.2 g | Fat 6.2 g
Per 100g | Calories 400
Protein 10 g | Carbs 80 g | Fat 5 g
Per 100g | Calories 415
Protein 8.3 g | Carbs 71.4 g | Fat 11.6 g
Per 100g | Calories 388
Protein 7.1 g | Carbs 81.1 g | Fat 5.3 g
Per 100g | Calories 349
Protein 6.3 g | Carbs 82.5 g | Fat 0 g
Per 100g | Calories 353
Protein 6.4 g | Carbs 80.2 g | Fat 3.2 g
Per 100g | Calories 353
Protein 7.1 g | Carbs 81.1 g | Fat 0 g
Per 100g | Calories 353
Protein 9.6 g | Carbs 73.8 g | Fat 6.4 g