Barbara's Bakery - Barbara's Bakery Cereal Original has a average-calorie, very high-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 85.4g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.43 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Barbara's Bakery - Barbara's Bakery Cereal Original has been given a composite ranking of 65, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 8% | |
Calories from Carbs | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 22.3 mg | 37.1% | Top 30% | High |
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 315.6 mg | 9% | Top 30% | High |
Sodium | 705.5 mg | 29.4% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 85.4 g | 28.5% | Top 30% | High |
Dietary Fiber | 18.6 g | 74.3% | Top 10% | Very High |
Sugars | 18.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.4 g | 14.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.7 g | 5.7% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 90 Calories from Fat 10
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 190 mg 7.9%
Total Carbohydrates 23 g 7.7%
Dietary Fiber 5 g20%
Sugars 5 g
Protein 2 g 4%
Vitamin A Vitamin C 10%
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 323
Protein 6.5 g | Carbs 84.1 g | Fat 3.2 g
Per 100g | Calories 277
Protein 9.8 g | Carbs 71.6 g | Fat 2.4 g
Per 100g | Calories 353
Protein 7.1 g | Carbs 81.1 g | Fat 1.8 g
Per 100g | Calories 351
Protein 9.2 g | Carbs 83.1 g | Fat 1.8 g
Per 100g | Calories 345
Protein 3.1 g | Carbs 84.7 g | Fat 4.7 g
Per 100g | Calories 400
Protein 10 g | Carbs 86.6 g | Fat 3.3 g
Per 100g | Calories 363
Protein 12.1 g | Carbs 72.6 g | Fat 4.5 g
Per 100g | Calories 323
Protein 6.5 g | Carbs 84.1 g | Fat 3.2 g
Per 100g | Calories 381
Protein 6.3 g | Carbs 79.4 g | Fat 3.2 g
Per 100g | Calories 388
Protein 12.3 g | Carbs 74.1 g | Fat 5.3 g
Per 100g | Calories 381
Protein 6.3 g | Carbs 82.5 g | Fat 3.2 g