Bar-B- Q Pork Chops has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin B6, Vitamin D, Thiamin, Riboflavin and Niacin.
The food contains 19.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 18.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Bar-B- Q Pork Chops has been given a composite ranking of 79, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 54% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 95.1 IU | 1.9% | Mid 40% | Average |
Retinol | 4.9 mcg | |||
Vitamin C | 5.4 mg | 9.1% | Mid 40% | Average |
Vitamin D | 47.8 IU | 12% | Top 10% | Very High |
Thiamin | 0.54 mg | 36.2% | Top 10% | Very High |
Riboflavin | 0.54 mg | 32% | Top 10% | Very High |
Niacin | 9.8 mg | 48.9% | Top 10% | Very High |
Vitamin B6 | 0.54 mg | 27.2% | Top 10% | Very High |
Folate | 3.8 mcg | 1% | Bottom 30% | Low |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0.54 mcg | 9.1% | Top 30% | High |
Pantothenic Acid | 1.1 mg | 10.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 77.2 mg | 7.7% | Top 30% | High |
Iron | 1.1 mg | 6% | Mid 40% | Average |
Magnesium | 27.2 mg | 6.8% | Top 30% | High |
Phosphorus | 292.9 mg | 29.3% | Top 10% | Very High |
Potassium | 436.4 mg | 12.5% | Top 10% | Very High |
Sodium | 124.4 mg | 5.2% | Mid 40% | Average |
Zinc | 3.8 mg | 25.4% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 43.5 mcg | 62.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.4 g | 3.5% | Mid 40% | Average |
Dietary Fiber | 0.11 g | 0.43% | Bottom 30% | Low |
Sugars | 9.5 g | |||
Glucose | 1.1 mg | |||
Fructose | 1.1 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.9 g | 19.9% | Top 30% | High |
Tryptophan | 0.5 mg | |||
Threonine | 1.1 mg | |||
Isoleucine | 1.1 mg | |||
Leucine | 1.1 mg | |||
Lysine | 2.7 mg | |||
Methionine | 0.5 mg | |||
Cystine | 0.5 mg | |||
Phenylalanine | 1.1 mg | |||
Tyrosine | 1.1 mg | |||
Valine | 1.6 mg | |||
Arginine | 1.6 mg | |||
Histidine | 1.1 mg | |||
Alanine | 1.6 mg | |||
Aspartic Acid | 2.7 mg | |||
Glutamic Acid | 4.3 mg | |||
Glycine | 1.1 mg | |||
Proline | 0 mg | |||
Serine | 1.1 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.8 g | 16.6% | Mid 40% | Average |
Saturated Fat | 4 g | 20.1% | Mid 40% | Average |
Monounsaturated Fat | 6 g | |||
Polyunsaturated Fat | 2.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 330 Calories from Fat 179
% Daily Value *
Total Fat 19.9 g 30.6%
Saturated Fat 7.4 g 37%
Trans Fat
Cholesterol 68.8 mg 22.9%
Sodium 228.9 mg 9.5%
Total Carbohydrates 19.2 g 6.4%
Dietary Fiber 0.2 g0.8%
Sugars 17.4 g
Protein 18.3 g 36.6%
Vitamin A 3.5% Vitamin C 16.7%
Calcium 14.2% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 105
Protein 8.3 g | Carbs 2.47 g | Fat 6.8 g
Per Serving | Calories 132
Protein 10.3 g | Carbs 14.3 g | Fat 3.6 g
Per Serving | Calories 182
Protein 17.9 g | Carbs 7.9 g | Fat 7.7 g
Per Serving | Calories 113
Protein 6.5 g | Carbs 10.6 g | Fat 5.1 g
Per Serving | Calories 125
Protein 6.9 g | Carbs 3 g | Fat 9.5 g
Per Serving | Calories 168
Protein 3.8 g | Carbs 34.7 g | Fat 1.2 g
Per Serving | Calories 99
Protein 7.8 g | Carbs 6.5 g | Fat 4.7 g
Per Serving | Calories 162
Protein 1.7 g | Carbs 32 g | Fat 3.7 g