Banana Protein Bars 1 has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 35g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 76, for Banana Protein Bars 1, and we advise that this food in moderation.
Calories from Protein | 26% | |
Calories from Fat | 13% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 30 IU | 0.6% | ||
Vitamin C | 3.5 mg | 5.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.12 mg | 0.4% | ||
Thiamin | 0.15 mg | 9.7% | ||
Riboflavin | 0.07 mg | 4.2% | ||
Niacin | 0.24 mg | 1.2% | ||
Vitamin B6 | 0.22 mg | 11.2% | ||
Folate | 7.2 mcg | 1.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.1 mg | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 4 mg | 0.4% | ||
Iron | 1.7 mg | 9.3% | ||
Magnesium | 12 mg | 3% | ||
Phosphorus | 10 mg | 1% | ||
Potassium | 260 mg | 7.4% | ||
Sodium | 57.1 mg | 2.4% | ||
Zinc | 0.08 mg | 0.5% | ||
Copper | 0.05 mg | 2.4% | ||
Manganese | 0.07 mg | 3.5% | ||
Selenium | 0.42 mcg | 0.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35 g | 11.7% | ||
Dietary Fiber | 4.4 g | 17.6% | ||
Sugars | 7.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15 g | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.2 g | 4.9% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 0.9 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 226 Calories from Fat 0
% Daily Value *
Total Fat 3.2 g 4.9%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 3.7 mg 1.2%
Sodium 57.1 mg 2.4%
Total Carbohydrates 35 g 11.7%
Dietary Fiber 4.4 g17.6%
Sugars 7.7 g
Protein 15 g 30%
Vitamin A 0.6% Vitamin C 5.8%
Calcium 0.4% Iron 9.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 86
Protein 1.9 g | Carbs 6.4 g | Fat 5.3 g
Per Serving | Calories 82
Protein 2.3 g | Carbs 15.7 g | Fat 1.7 g
Per Serving | Calories 354
Protein 4.4 g | Carbs 36.3 g | Fat 21.8 g
Per Serving | Calories 363
Protein 3.3 g | Carbs 53 g | Fat 17 g
Per Serving | Calories 260
Protein 12 g | Carbs 39.5 g | Fat 7.5 g
Per Serving | Calories 49
Protein 6.4 g | Carbs 5.8 g | Fat 0.5 g
Per Serving | Calories 110
Protein 17.4 g | Carbs 3 g | Fat 3.4 g
Per Serving | Calories 177
Protein 12 g | Carbs 33.7 g | Fat 1.5 g