Banana Nut Oatmeal 4 has a average-calorie, high-carb, average-fat and average-protein content.
With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Banana Nut Oatmeal 4 has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 10% | |
Calories from Fat | 22% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 57 g | 19% | ||
Dietary Fiber | 9 g | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.3% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 1.5 g | |||
Polyunsaturated Fat | 4.5 g |
Serving size
Amount Per Serving
Calories 310 Calories from Fat 0
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 0 mg
Sodium 0 mg
Total Carbohydrates 57 g 19%
Dietary Fiber 9 g36%
Sugars
Protein 8 g 16%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 174
Protein 4.3 g | Carbs 18.5 g | Fat 9.9 g
Per Serving | Calories 414
Protein 7 g | Carbs 58 g | Fat 17.5 g
Per 100g | Calories 342
Protein 8.2 g | Carbs 62 g | Fat 11.2 g
Per 100g | Calories 140
Protein 3 g | Carbs 27 g | Fat 2.5 g
Per Serving | Calories 256
Protein 6.2 g | Carbs 40.6 g | Fat 8.4 g
Per Serving | Calories 136
Protein 4.7 g | Carbs 26.3 g | Fat 1.8 g
Per Serving | Calories 114
Protein 4.8 g | Carbs 17.5 g | Fat 3.1 g
Per Serving | Calories 152
Protein 4.9 g | Carbs 31.4 g | Fat 1.4 g