Banana Blueberry Green Protein Smoothie has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 29.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Banana Blueberry Green Protein Smoothie has been given a composite ranking of 83, and on a regular basis.
Calories from Protein | 27% | |
Calories from Fat | 11% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1255 IU | 25.1% | ||
Vitamin C | 56.5 mg | 94.2% | ||
Vitamin D | 46.8 IU | 11.7% | ||
Vitamin E | 4.5 mg | 14.9% | ||
Thiamin | 0.02 mg | 1.6% | ||
Riboflavin | 0.02 mg | 1.4% | ||
Niacin | 0.18 mg | 0.9% | ||
Vitamin B6 | 0.02 mg | 0.9% | ||
Folate | 16.4 mcg | 4.1% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.04 mg | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 176 mg | 17.6% | ||
Iron | 1.8 mg | 10.2% | ||
Magnesium | 12.8 mg | 3.2% | ||
Phosphorus | 38 mg | 3.8% | ||
Potassium | 190.3 mg | 5.4% | ||
Sodium | 109.6 mg | 4.6% | ||
Zinc | 0.06 mg | 0.4% | ||
Copper | 0.06 mg | 2.8% | ||
Manganese | 0.14 mg | 6.8% | ||
Selenium | 0.28 mcg | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.3 g | 9.8% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 17.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.6 g | 25.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.2 g | 3.4% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 0.9 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 183 Calories from Fat 0
% Daily Value *
Total Fat 2.2 g 3.4%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 4.2 mg 1.4%
Sodium 109.6 mg 4.6%
Total Carbohydrates 29.3 g 9.8%
Dietary Fiber 4 g16%
Sugars 17.8 g
Protein 12.6 g 25.2%
Vitamin A 25.1% Vitamin C 94.2%
Calcium 17.6% Iron 10.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 206
Protein 5.8 g | Carbs 28.6 g | Fat 5.8 g
Per Serving | Calories 387
Protein 26.1 g | Carbs 60.3 g | Fat 6.6 g
Per Serving | Calories 34
Protein 1.3 g | Carbs 7.3 g | Fat 0.2 g
Per Serving | Calories 152
Protein 4.5 g | Carbs 31.7 g | Fat 2.3 g
Per Serving | Calories 158
Protein 3.1 g | Carbs 24.4 g | Fat 6.3 g
Per Serving | Calories 165
Protein 10.3 g | Carbs 31.2 g | Fat 0 g
Per Serving | Calories 351
Protein 19.9 g | Carbs 56.5 g | Fat 5 g
Per Serving | Calories 198
Protein 12.4 g | Carbs 32.2 g | Fat 2.4 g