Balancing Act - Apple Cinnamon Protein Bars has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin B6, Thiamin, Riboflavin and Pantothenic Acid.
The food contains 9.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Based on the composite nutritive standing Balancing Act - Apple Cinnamon Protein Bars has been given a composite ranking of 83, and on a regular basis.
Calories from Protein | 37% | |
Calories from Fat | 29% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 3 mg | 5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.2 mg | 4% | ||
Thiamin | 0.57 mg | 37.9% | ||
Riboflavin | 0.79 mg | 46.5% | ||
Niacin | 0.16 mg | 0.8% | ||
Vitamin B6 | 0.89 mg | 44.4% | ||
Folate | 2.8 mcg | 0.7% | ||
Vitamin B12 | 1.1 mcg | 18.5% | ||
Pantothenic Acid | 3.9 mg | 39.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 142 mg | 14.2% | ||
Iron | 0.58 mg | 3.2% | ||
Magnesium | 62.8 mg | 15.7% | ||
Phosphorus | 92 mg | 9.2% | ||
Potassium | 96.9 mg | 2.8% | ||
Sodium | 31.8 mg | 1.3% | ||
Zinc | 2.6 mg | 17.5% | ||
Copper | 0.04 mg | 2.1% | ||
Manganese | 0.25 mg | 12.3% | ||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.4 g | 3.1% | ||
Dietary Fiber | 1.5 g | 6% | ||
Sugars | 5.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.6 g | 21.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.7 g | 5.7% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 1.5 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 116 Calories from Fat 0
% Daily Value *
Total Fat 3.7 g 5.7%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 22.5 mg 7.5%
Sodium 31.8 mg 1.3%
Total Carbohydrates 9.4 g 3.1%
Dietary Fiber 1.5 g6%
Sugars 5.4 g
Protein 10.6 g 21.2%
Vitamin A Vitamin C 5%
Calcium 14.2% Iron 3.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 68
Protein 0 g | Carbs 15.1 g | Fat 0 g
Per Serving | Calories 87
Protein 4.1 g | Carbs 17.8 g | Fat 1.2 g
Per Serving | Calories 163
Protein 14.1 g | Carbs 23.8 g | Fat 1.2 g
Per Serving | Calories 131
Protein 0.7 g | Carbs 32 g | Fat 1.5 g
Per Serving | Calories 47
Protein 1.6 g | Carbs 6.3 g | Fat 1.7 g
Per Serving | Calories 151
Protein 14.9 g | Carbs 26.6 g | Fat 0.2 g
Per Serving | Calories 153
Protein 7.8 g | Carbs 25.7 g | Fat 2.3 g
Per Serving | Calories 273
Protein 12.5 g | Carbs 53.6 g | Fat 1.4 g