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Baked Ziti 31 - Recipe and Nutrition Facts
25

Baked Ziti 31 Recipe

Baked Ziti 31 has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 122.8g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 83.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 11 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 25, for Baked Ziti 31, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein22%
 Calories from Fat45%
 Calories from Carbs33%

Why this is good for you

  • Very high in Protein
  • Very high in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.51 IU0.01%Bottom 30%Low
Retinol79.7 mcg
Vitamin C5.4 mg9%Mid 40%Average
Vitamin D9.8 IU2.4%Top 30%High
Thiamin0.17 mg11.3%Top 30%High
Riboflavin0.17 mg9.9%Top 30%High
Niacin2.9 mg14.4%Top 30%High
Vitamin B60.17 mg8.4%Top 30%High
Folate60.8 mcg15.2%Top 30%High
Folic Acid42.2 mcg
Vitamin B120.84 mcg14.1%Top 10%Very High
Pantothenic Acid0.51 mg5.1%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium128.5 mg12.9%Top 30%High
Iron1.9 mg10.3%Top 30%High
Magnesium29.4 mg7.3%Top 30%High
Phosphorus0.17 mg0.02%Bottom 30%Low
Potassium0.17 mg0%Bottom 30%Low
Sodium440.2 mg18.3%Top 30%High
Zinc1.9 mg12.4%Top 10%Very High
Copper0.17 mg8.4%Top 10%Very High
Manganese0.34 mg16.9%Top 30%High
Selenium21.8 mcg31.1%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate20.7 g6.9%Mid 40%Average
Dietary Fiber1.5 g6.1%Mid 40%Average
Starch12 g
Sugars3.2 g
Sucrose0.7 mg
Glucose1.2 mg
Fructose0.8 mg
Lactose0 mg
Maltose0.3 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.2 g28.3%Top 30%High
Tryptophan0.2 mg
Threonine0.5 mg
Isoleucine0.7 mg
Leucine0.7 mg
Lysine0.8 mg
Methionine0.3 mg
Cystine0.2 mg
Phenylalanine0.7 mg
Tyrosine0.5 mg
Valine0.7 mg
Arginine0.7 mg
Histidine0.3 mg
Alanine0.7 mg
Aspartic Acid1 mg
Glutamic Acid3 mg
Glycine0.5 mg
Proline0 mg
Serine0.7 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.8 g19.8%Top 30%High
Saturated Fat6.5 g32.4%Top 30%High
Monounsaturated Fat4.4 g
Polyunsaturated Fat0.7 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water101.4 g
Ash2.2 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1508 Calories from Fat 684

% Daily Value *

Total Fat 76 g 116.9%

Saturated Fat 38.4 g 192%

Trans Fat

Cholesterol 364.9 mg 121.6%

Sodium 2606.2 mg 108.6%

Total Carbohydrates 122.8 g 40.9%

Dietary Fiber 9 g36%

Sugars 19 g

Protein 83.8 g 167.6%

Vitamin A 0.1% Vitamin C 53.3%

Calcium 76.1% Iron 61.1%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/baked-ziti-434408 Embed Table:

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