Baked Trout With Lemon-parsley Butter has a average-calorie, low-carb, average-fat and high-protein content.
The food contains 1.15g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 20.37 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 33, for Baked Trout With Lemon-parsley Butter, and we advise that this food in moderation.
Calories from Protein | 46% | |
Calories from Fat | 51% | |
Calories from Carbs | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 75.8 mg | 3.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.15 g | 0.4% | Bottom 30% | Low |
Dietary Fiber | 0.35 g | 1.4% | Mid 40% | Average |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.4 g | 40.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.9 g | 15.3% | Mid 40% | Average |
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 407 Calories from Fat 203
% Daily Value *
Total Fat 22.5 g 34.6%
Saturated Fat 0 g
Trans Fat
Cholesterol 324 mg 108%
Sodium 172 mg 7.2%
Total Carbohydrates 2.6 g 0.9%
Dietary Fiber 0.8 g3.2%
Sugars 0 g
Protein 46.2 g 92.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 189
Protein 24.7 g | Carbs 0 g | Fat 9.4 g
Per 100g | Calories 203
Protein 28.2 g | Carbs 10.6 g | Fat 7.3 g
Per 100g | Calories 289
Protein 15.5 g | Carbs 7.7 g | Fat 21.8 g
Per 100g | Calories 104
Protein 0.8 g | Carbs 11.2 g | Fat 6.4 g
Per 100g | Calories 160
Protein 5 g | Carbs 34 g | Fat 0.2 g
Per 100g | Calories 335
Protein 5.3 g | Carbs 77.6 g | Fat 0 g