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Baked Salmon with Tomatoes and Capers for Two - Recipe and Nutrition Facts
76

Baked Salmon with Tomatoes and Capers for Two Recipe

Baked Salmon with Tomatoes and Capers for Two has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin B6, Vitamin B12, Vitamin C, Riboflavin and Niacin.

The food contains 6.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 22.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 76, for Baked Salmon with Tomatoes and Capers for Two, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein37%
 Calories from Fat52%
 Calories from Carbs11%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • High in Riboflavin
  • Very high in Vitamin B12

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A435 IU8.7%
Vitamin C23.9 mg39.8%
Vitamin D0 IU
Vitamin E0.3 mg1%
Thiamin0.29 mg19%
Riboflavin0.46 mg26.9%
Niacin9 mg45.2%
Vitamin B60.91 mg45.3%
Folate38.4 mcg9.6%
Vitamin B122.6 mcg43.2%
Pantothenic Acid1.8 mg18.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium25 mg2.5%
Iron1.3 mg7.2%
Magnesium42.8 mg10.7%
Phosphorus240 mg24%
Potassium722.6 mg20.6%
Sodium181.6 mg7.6%
Zinc0.83 mg5.5%
Copper0.35 mg17.7%
Manganese0.14 mg7.1%
Selenium40.5 mcg57.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate6.5 g2.2%
Dietary Fiber1 g4%
Sugars0.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein22.6 g45.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.2 g21.8%
Saturated Fat2.1 g10.5%
Monounsaturated Fat7.3 g
Polyunsaturated Fat3.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 241 Calories from Fat 0

% Daily Value *

Total Fat 14.2 g 21.8%

Saturated Fat 2.1 g 10.5%

Trans Fat

Cholesterol 60.4 mg 20.1%

Sodium 181.6 mg 7.6%

Total Carbohydrates 6.5 g 2.2%

Dietary Fiber 1 g4%

Sugars 0.6 g

Protein 22.6 g 45.2%

Vitamin A 8.7% Vitamin C 39.8%

Calcium 2.5% Iron 7.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=962696 Embed Table:

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