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Baked Lemon Garlic Tempeh - Recipe and Nutrition Facts
95

Baked Lemon Garlic Tempeh Recipe

Baked Lemon Garlic Tempeh has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C, Riboflavin and Folate.

The food contains 14.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4.05 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

It belongs to Indonesian cuisine.

Based on the composite nutritive standing Baked Lemon Garlic Tempeh has been given a composite ranking of 95, and on a regular basis.

Calorie Breakdown

 Calories from Protein28%
 Calories from Fat46%
 Calories from Carbs27%

Why this is good for you

  • High in Protein
  • High in Vitamin B6
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Riboflavin
  • No Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A8740 IU174.8%
Vitamin C86.3 mg143.9%
Vitamin D0 IU
Vitamin E2.2 mg7.3%
Thiamin0.16 mg10.9%
Riboflavin0.4 mg23.4%
Niacin2.7 mg13.5%
Vitamin B60.41 mg20.4%
Folate169.6 mcg42.4%
Vitamin B120.05 mcg0.8%
Pantothenic Acid0.41 mg4.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium147 mg14.7%
Iron4.1 mg22.5%
Magnesium116.8 mg29.2%
Phosphorus222 mg22.2%
Potassium859.3 mg24.6%
Sodium68 mg2.8%
Zinc1.2 mg7.9%
Copper0.51 mg25.5%
Manganese1.6 mg77.9%
Selenium1.2 mcg1.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14.1 g4.7%
Dietary Fiber2.9 g11.6%
Sugars0.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.4 g28.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.6 g16.3%
Saturated Fat1.9 g9.5%
Monounsaturated Fat4.4 g
Polyunsaturated Fat2.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 190 Calories from Fat 0

% Daily Value *

Total Fat 10.6 g 16.3%

Saturated Fat 1.9 g 9.5%

Trans Fat

Cholesterol 0 mg

Sodium 68 mg 2.8%

Total Carbohydrates 14.1 g 4.7%

Dietary Fiber 2.9 g11.6%

Sugars 0.5 g

Protein 14.4 g 28.8%

Vitamin A 174.8% Vitamin C 143.9%

Calcium 14.7% Iron 22.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1474787 Embed Table:

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