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Baked Chicken Opelousas - Recipe and Nutrition Facts
40

Baked Chicken Opelousas Recipe

Baked Chicken Opelousas has a very high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Riboflavin, Niacin and Pantothenic Acid.

The food contains 7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 84.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 40, for Baked Chicken Opelousas, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein36%
 Calories from Fat61%
 Calories from Carbs3%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietAVERAGE
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1.9 IU0%Mid 40%Average
Retinol55.2 mcg
Vitamin C0.38 mg0.64%Bottom 30%Low
Vitamin D2.3 IU0.6%Mid 40%Average
Thiamin0 mg
Riboflavin0.38 mg22.5%Top 10%Very High
Niacin10.3 mg51.7%Top 10%Very High
Vitamin B60.38 mg19.2%Top 10%Very High
Folate8.4 mcg2.1%Bottom 30%Low
Folic Acid0 mcg
Vitamin B120.38 mcg6.4%Top 30%High
Pantothenic Acid1.1 mg11.5%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium30.7 mg3.1%Mid 40%Average
Iron2.3 mg12.8%Top 10%Very High
Magnesium34.5 mg8.6%Top 30%High
Phosphorus229.9 mg23%Top 10%Very High
Potassium373.9 mg10.7%Top 10%Very High
Sodium171.1 mg7.1%Mid 40%Average
Zinc2.3 mg15.3%Top 10%Very High
Copper0 mg
Manganese0 mg
Selenium27.6 mcg39.4%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate2.68 g0.9%Bottom 30%Low
Dietary Fiber1.6 g6.4%Mid 40%Average
Sugars0.5 g
Sucrose0 mg
Glucose0 mg
Fructose0.4 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein32.4 g64.8%Top 10%Very High
Tryptophan0.4 mg
Threonine1.1 mg
Isoleucine1.5 mg
Leucine1.5 mg
Lysine2.7 mg
Methionine0.8 mg
Cystine0.4 mg
Phenylalanine1.1 mg
Tyrosine1.1 mg
Valine1.5 mg
Arginine1.9 mg
Histidine0.8 mg
Alanine1.9 mg
Aspartic Acid3.1 mg
Glutamic Acid4.6 mg
Glycine1.9 mg
Proline0 mg
Serine1.1 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat24 g37%Top 10%Very High
Saturated Fat5.5 g27.6%Top 30%High
Monounsaturated Fat11.9 g
Polyunsaturated Fat4.6 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water91.6 g
Ash1.5 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 938 Calories from Fat 564

% Daily Value *

Total Fat 62.7 g 96.5%

Saturated Fat 14.4 g 72%

Trans Fat

Cholesterol 263.1 mg 87.7%

Sodium 446.7 mg 18.6%

Total Carbohydrates 7 g 2.3%

Dietary Fiber 4.2 g16.8%

Sugars 1.3 g

Protein 84.5 g 169%

Vitamin A 0.1% Vitamin C 1.7%

Calcium 8% Iron 33.3%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/baked-chicken-opelousas-80720 Embed Table:

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