Baked Chicken Cheese Enchiladas 2 has a average-calorie, low-carb, high-fat and very high-protein content. It is a good source of Calcium.
The food contains 9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 27 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Baked Chicken Cheese Enchiladas 2 has been given a composite ranking of 18, and sparingly.
Calories from Protein | 40% | |
Calories from Fat | 47% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4 IU | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 439 mg | 43.9% | ||
Iron | 2 mg | 11.1% | ||
Potassium | 506 mg | 14.5% | ||
Sodium | 1000 mg | 41.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9 g | 3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27 g | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | ||
Saturated Fat | 8 g | 40% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 265 Calories from Fat 122
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 8 g 40%
Trans Fat 0 g
Cholesterol 78 mg 26%
Sodium 1000 mg 41.7%
Total Carbohydrates 9 g 3%
Dietary Fiber 2 g8%
Sugars 5 g
Protein 27 g 54%
Vitamin A 0.1% Vitamin C
Calcium 43.9% Iron 11.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 206
Protein 11.3 g | Carbs 19.6 g | Fat 8.9 g
Per Serving | Calories 216
Protein 21.8 g | Carbs 0.69 g | Fat 13.4 g
Per Serving | Calories 602
Protein 68 g | Carbs 7 g | Fat 34 g
Per Serving | Calories 849
Protein 42 g | Carbs 102 g | Fat 30 g
Per Serving | Calories 394
Protein 11 g | Carbs 60 g | Fat 13 g
Per Serving | Calories 1858
Protein 64 g | Carbs 109 g | Fat 132 g