Baked Buffalo Wings has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Niacin.
The food contains 3.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Baked Buffalo Wings has been given a composite ranking of 25, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 66% | |
Calories from Carbs | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 200 IU | 4% | ||
Vitamin C | 4.2 mg | 7% | ||
Thiamin | 0.08 mg | 5% | ||
Niacin | 4.6 mg | 23% | ||
Vitamin B6 | 0.14 mg | 7% | ||
Folate | 20 mcg | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 10 mg | 1% | ||
Iron | 0.9 mg | 5% | ||
Magnesium | 8 mg | 2% | ||
Potassium | 58 mg | 1.7% | ||
Sodium | 258 mg | 10.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.8 g | 1.3% | ||
Dietary Fiber | 0.2 g | 0.8% | ||
Sugars | 0.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.8 g | 13.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.2 g | 14.2% | ||
Saturated Fat | 4.2 g | 21% |
Serving size
Amount Per Serving
Calories 125 Calories from Fat 82
% Daily Value *
Total Fat 9.2 g 14.2%
Saturated Fat 4.2 g 21%
Trans Fat
Cholesterol 32 mg 10.7%
Sodium 258 mg 10.8%
Total Carbohydrates 3.8 g 1.3%
Dietary Fiber 0.2 g0.8%
Sugars 0.1 g
Protein 6.8 g 13.6%
Vitamin A 4% Vitamin C 7%
Calcium 1% Iron 5%
*Based on a 2000 Calorie diet
Per 100g | Calories 449
Protein 12.8 g | Carbs 60.9 g | Fat 19.2 g
Per Serving | Calories 79
Protein 5.4 g | Carbs 1.6 g | Fat 5.7 g
Per Serving | Calories 383
Protein 22.7 g | Carbs 2.3 g | Fat 31.6 g
Per Serving | Calories 441
Protein 5.2 g | Carbs 58.5 g | Fat 22.8 g
Per Serving | Calories 55
Protein 3.3 g | Carbs 9.3 g | Fat 0.3 g
Per Serving | Calories 443
Protein 22.2 g | Carbs 33 g | Fat 24.7 g
Per Serving | Calories 98
Protein 1.4 g | Carbs 14.9 g | Fat 3.7 g