Bahlsen - Choco Leibniz Butter Biscuits and Dark Chocolate has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Iron.
The food contains 57.72g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.41 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It gives a good yield of Iron at 4.62 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 16, for Bahlsen - Choco Leibniz Butter Biscuits and Dark Chocolate , and we advise that this food sparingly.
Calories from Protein | 6% | |
Calories from Fat | 44% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Iron | 4.6 mg | 25.7% | Top 10% | Very High |
Potassium | 0 mg | |||
Sodium | 160.3 mg | 6.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 57.7 g | 19.2% | Top 30% | High |
Dietary Fiber | 3.2 g | 12.8% | Top 30% | High |
Sugars | 32.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.4 g | 12.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22.4 g | 34.5% | Top 30% | High |
Saturated Fat | 12.8 g | 64.1% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 140 Calories from Fat 70
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 50 mg 2.1%
Total Carbohydrates 18 g 6%
Dietary Fiber 1 g4%
Sugars 10 g
Protein 2 g 4%
Vitamin A Vitamin C
Calcium Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 481
Protein 6.4 g | Carbs 60.9 g | Fat 22.4 g
Per 100g | Calories 475
Protein 6 g | Carbs 70 g | Fat 19 g
Per 100g | Calories 459
Protein 7.1 g | Carbs 81.1 g | Fat 10.6 g
Per 100g | Calories 420
Protein 9 g | Carbs 78.1 g | Fat 12 g
Per 100g | Calories 481
Protein 6.4 g | Carbs 60.9 g | Fat 22.4 g
Per 100g | Calories 423
Protein 9.1 g | Carbs 57.4 g | Fat 18.1 g
Per 100g | Calories 459
Protein 7.1 g | Carbs 81.1 g | Fat 10.6 g
Per 100g | Calories 399
Protein 4 g | Carbs 67.9 g | Fat 12 g