Bahlsen - Bahlsen Wafers Hazelnut, Dark Chocolate, First Class has a very high-calorie, high-carb, very high-fat and average-protein content.
The food contains 51.31g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.41 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Bahlsen - Bahlsen Wafers Hazelnut, Dark Chocolate, First Class has been given a composite ranking of 7, and sparingly.
Calories from Protein | 4% | |
Calories from Fat | 60% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 64.1 mg | 6.4% | Mid 40% | Average |
Iron | 3.2 mg | 17.8% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 48.1 mg | 2% | Bottom 30% | Low |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51.3 g | 17.1% | Mid 40% | Average |
Dietary Fiber | 6.4 g | 25.7% | Top 30% | High |
Sugars | 35.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.4 g | 12.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 38.5 g | 59.2% | Top 10% | Very High |
Saturated Fat | 22.4 g | 112.2% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 180 Calories from Fat 110
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 7 g 35%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 15 mg 0.6%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 2 g8%
Sugars 11 g
Protein 2 g 4%
Vitamin A Vitamin C
Calcium 2% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 366
Protein 6.7 g | Carbs 63.2 g | Fat 10 g
Per 100g | Calories 479
Protein 4 g | Carbs 75.9 g | Fat 16 g
Per 100g | Calories 385
Protein 6.4 g | Carbs 73.8 g | Fat 8 g
Per 100g | Calories 398
Protein 4 g | Carbs 67.7 g | Fat 10 g
Per 100g | Calories 577
Protein 6.4 g | Carbs 54.5 g | Fat 35.3 g
Per 100g | Calories 53
Protein 0.88 g | Carbs 8.4 g | Fat 2.2 g
Per 100g | Calories 574
Protein 6 g | Carbs 60.5 g | Fat 33.3 g
Per 100g | Calories 153
Protein 3.5 g | Carbs 29.4 g | Fat 4.1 g
Per 100g | Calories 577
Protein 6.4 g | Carbs 54.5 g | Fat 35.3 g
Per 100g | Calories 545
Protein 6.4 g | Carbs 54.5 g | Fat 35.3 g
Per 100g | Calories 484
Protein 6 g | Carbs 51.4 g | Fat 27.2 g
Per 100g | Calories 483
Protein 6.9 g | Carbs 72.4 g | Fat 17.2 g