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Bacon , Avocado and Cheese Omelet - Recipe and Nutrition Facts
14

Bacon, Avocado and Cheese Omelet Recipe

Bacon, Avocado and Cheese Omelet has a very high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.

The food contains 11.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 37.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 5.94 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 14, for Bacon, Avocado and Cheese Omelet, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein22%
 Calories from Fat70%
 Calories from Carbs7%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • High in Vitamin A
  • Very high in Vitamin C
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1500 IU30%
Vitamin C20.4 mg34%
Thiamin0.72 mg48%
Niacin20.2 mg101%
Vitamin B60.72 mg36%
Folate272 mcg68%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium360 mg36%
Iron5.9 mg33%
Magnesium92 mg23%
Potassium914 mg26.1%
Sodium1414 mg58.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate11.9 g4%
Dietary Fiber5.7 g22.8%
Sugars3.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein37.4 g74.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat52.3 g80.5%
Saturated Fat17.3 g86.5%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 661 Calories from Fat 471

% Daily Value *

Total Fat 52.3 g 80.5%

Saturated Fat 17.3 g 86.5%

Trans Fat

Cholesterol 495 mg 165%

Sodium 1414 mg 58.9%

Total Carbohydrates 11.9 g 4%

Dietary Fiber 5.7 g22.8%

Sugars 3.8 g

Protein 37.4 g 74.8%

Vitamin A 30% Vitamin C 34%

Calcium 36% Iron 33%

*Based on a 2000 Calorie diet

Source: http://allrecipes.com/recipe/bacon-avocado-and-cheese-omelet/detail.aspx Embed Table:

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