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Bacob Cheesebuger Quiche - Recipe and Nutrition Facts
11

Bacob Cheesebuger Quiche Recipe

Bacob Cheesebuger Quiche has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium and Vitamin B12.

The food contains 4.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 23.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Bacob Cheesebuger Quiche has been given a composite ranking of 11, and sparingly.

Calorie Breakdown

 Calories from Protein29%
 Calories from Fat65%
 Calories from Carbs6%

Why this is good for you

  • Very high in Protein
  • High in Calcium
  • Very high in Vitamin B12

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A375 IU7.5%
Vitamin C0.9 mg1.5%
Vitamin D24 IU6%
Vitamin E0.34 mg1.1%
Thiamin0.06 mg3.8%
Riboflavin0.31 mg18%
Niacin3.5 mg17.3%
Vitamin B60.26 mg12.9%
Folate20.8 mcg5.2%
Vitamin B121.9 mcg31%
Pantothenic Acid0.37 mg3.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium217 mg21.7%
Iron1.9 mg10.7%
Magnesium18.4 mg4.6%
Phosphorus181 mg18.1%
Potassium302.3 mg8.6%
Sodium531 mg22.1%
Zinc3.5 mg23.5%
Copper0.06 mg3.2%
Manganese0.03 mg1.5%
Selenium10.9 mcg15.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate4.9 g1.6%
Dietary Fiber0.2 g0.8%
Sugars2.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein23.2 g46.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat23 g35.4%
Saturated Fat9.3 g46.5%
Monounsaturated Fat7.2 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 318 Calories from Fat 0

% Daily Value *

Total Fat 23 g 35.4%

Saturated Fat 9.3 g 46.5%

Trans Fat

Cholesterol 169.2 mg 56.4%

Sodium 531 mg 22.1%

Total Carbohydrates 4.9 g 1.6%

Dietary Fiber 0.2 g0.8%

Sugars 2.6 g

Protein 23.2 g 46.4%

Vitamin A 7.5% Vitamin C 1.5%

Calcium 21.7% Iron 10.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1971023 Embed Table:

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