Back to Nature - Back To Nature Spirals & White Cheddar Dinner has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium and Iron.
The food contains 68.57g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.86 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 8.57 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Back to Nature - Back To Nature Spirals & White Cheddar Dinner has been given a composite ranking of 28, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 11% | |
Calories from Carbs | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 288.6 mg | 28.9% | Top 30% | High |
Iron | 8.6 mg | 47.6% | Top 30% | High |
Potassium | 614.3 mg | 17.6% | Mid 40% | Average |
Sodium | 942.9 mg | 39.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 68.6 g | 22.9% | Top 30% | High |
Dietary Fiber | 1.4 g | 5.7% | Mid 40% | Average |
Sugars | 8.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.9 g | 25.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.3 g | 6.6% | Mid 40% | Average |
Saturated Fat | 2.1 g | 10.7% | Mid 40% | Average |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 260 Calories from Fat 0
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 1.5 g 7.5%
Trans Fat 0 g
Cholesterol 10 mg 3.3%
Sodium 660 mg 27.5%
Total Carbohydrates 48 g 16%
Dietary Fiber 1 g4%
Sugars 6 g
Protein 9 g 18%
Vitamin A 0.2% Vitamin C
Calcium 20.2% Iron 33.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 345
Protein 14.3 g | Carbs 69 g | Fat 3 g
Per 100g | Calories 343
Protein 14.3 g | Carbs 70 g | Fat 3.6 g
Per 100g | Calories 366
Protein 14.1 g | Carbs 67.6 g | Fat 4.9 g
Per 100g | Calories 330
Protein 12.8 g | Carbs 46.8 g | Fat 9.6 g
Per 100g | Calories 333
Protein 2.6 g | Carbs 84.6 g | Fat 1.3 g
Per 100g | Calories 448
Protein 6.9 g | Carbs 69 g | Fat 17.2 g
Per 100g | Calories 420
Protein 18 g | Carbs 60 g | Fat 14 g
Per 100g | Calories 483
Protein 10.3 g | Carbs 69 g | Fat 17.2 g