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Babyfood , vegetable butternut squash and corn - Nutrition Facts
97

Babyfood, vegetable, butternut squash and corn

Babyfood, vegetable, butternut squash and corn has a low-calorie, low-carb, low-fat and low-protein content. It is a good source of Vitamin A.

The food contains 9.26g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.03 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. The omega-3 content is low.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as an Appetizer.

Based on the composite nutritive standing Babyfood, vegetable, butternut squash and corn has been given a composite ranking of 97, and on a regular basis.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat11%
 Calories from Carbs73%

Why this is good for you

  • Very low in Saturated Fat
  • No Cholesterol
  • Very high in Vitamin A
  • Very low in Sodium

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2783.2 IU55.7%Top 10%Very High
Retinol139.5 mcg
Alpha Carotene360.8 mcg
Beta Carotene1470.8 mcg
Beta Cryptoxanthin37.8 mcg
Lycopene0 mcg
Vitamin C4.9 mg8.1%Top 30%High
Vitamin K2.4 mcg3%Mid 40%Average
Thiamin0.09 mg5.9%Mid 40%Average
Riboflavin0.09 mg5.2%Mid 40%Average
Niacin0.53 mg2.6%Mid 40%Average
Vitamin B60.09 mg4.4%Mid 40%Average
Folate22.9 mcg5.7%Top 30%High
Pantothenic Acid0.35 mg3.5%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium31.9 mg3.2%Mid 40%Average
Iron0.44 mg2.4%Mid 40%Average
Magnesium0 mg
Phosphorus34.9 mg3.5%Bottom 30%Low
Potassium350.8 mg10%Top 30%High
Sodium5 mg0.2%Bottom 10%Very Low
Zinc0.26 mg1.8%Bottom 30%Low
Copper0.09 mg4.4%Mid 40%Average
Manganese0.09 mg4.4%Mid 40%Average
Selenium0.62 mcg0.88%Bottom 30%Low

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate9.3 g3.1%Mid 40%Average
Dietary Fiber2 g8.1%Top 30%High
Sugars2.9 g
Sucrose2.2 mg
Glucose0.3 mg
Fructose0.3 mg
Maltose0.2 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein2 g4.1%Bottom 30%Low

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.62 g0.95%Bottom 30%Low
Saturated Fat0.09 g0.44%Bottom 30%Low
Monounsaturated Fat0.2 g
Polyunsaturated Fat0.3 g
Total Omega 3 Fatty Acids0 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water87 g
Ash0.8 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 57 Calories from Fat 6

% Daily Value *

Total Fat 0.7 g 1.1%

Saturated Fat 0.1 g 0.5%

Trans Fat

Cholesterol 0 mg

Sodium 5.7 mg 0.2%

Total Carbohydrates 10.5 g 3.5%

Dietary Fiber 2.3 g9.2%

Sugars 3.3 g

Protein 2.3 g 4.6%

Vitamin A 63.1% Vitamin C 9.2%

Calcium 3.6% Iron 2.8%

*Based on a 2000 Calorie diet

Source: http://calorielab.com/foods/baby-food/babyfood-vegetable-butternut-squash-and-corn/84/03114/1 Embed Table:

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