Babyfood, pretzels has a high-calorie, very high-carb, low-fat and average-protein content. It is a good source of Folate.
The food contains 81.67g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. The omega-3 content is low. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Snack.
Based on the composite nutritive standing Babyfood, pretzels has been given a composite ranking of 41, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 4% | |
Calories from Carbs | 86% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 8.3 IU | 0.2% | Mid 40% | Average |
Retinol | 0 mcg | |||
Alpha Carotene | 1.7 mcg | |||
Beta Carotene | 3.3 mcg | |||
Beta Cryptoxanthin | 1.7 mcg | |||
Lycopene | 0 mcg | |||
Vitamin C | 3.3 mg | 5.6% | Mid 40% | Average |
Vitamin K | 0 mcg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 3.3 mg | 16.7% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 131.7 mcg | 32.9% | Top 10% | Very High |
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 25 mg | 2.5% | Mid 40% | Average |
Iron | 3.3 mg | 18.5% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 110 mg | 11% | Mid 40% | Average |
Potassium | 136.7 mg | 3.9% | Mid 40% | Average |
Sodium | 268.3 mg | 11.2% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg | |||
Selenium | 8.3 mcg | 11.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 81.7 g | 27.2% | Top 10% | Very High |
Dietary Fiber | 1.7 g | 6.7% | Top 30% | High |
Sugars | 3.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.7 g | 2.6% | Bottom 30% | Low |
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Omega 3 Fatty Acids | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 3.3 g | |||
Ash | 1.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 24 Calories from Fat 1
% Daily Value *
Total Fat 0.1 g 0.15%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 16.1 mg 0.7%
Total Carbohydrates 4.9 g 1.6%
Dietary Fiber 0.1 g0.4%
Sugars 0.2 g
Protein 0.6 g 1.2%
Vitamin A 0.01% Vitamin C 0.33%
Calcium 0.2% Iron 1.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 246
Protein 1.8 g | Carbs 61.4 g | Fat 0 g
Per 100g | Calories 292
Protein 7.7 g | Carbs 54.6 g | Fat 4.6 g
Per 100g | Calories 790
Protein 41 g | Carbs 80 g | Fat 33 g
Per 100g | Calories 291
Protein 7.5 g | Carbs 53.7 g | Fat 4.5 g
Per 100g | Calories 285
Protein 8 g | Carbs 24.1 g | Fat 16.8 g
Per 100g | Calories 313
Protein 5.6 g | Carbs 55.6 g | Fat 9.4 g
Per 100g | Calories 326
Protein 33 g | Carbs 29 g | Fat 8 g
Per 100g | Calories 381
Protein 9.2 g | Carbs 79.2 g | Fat 3.5 g