Awesome Egg White Omelet has a average-calorie, low-carb, low-fat and very high-protein content. It is a good source of Calcium, Vitamin A and Vitamin C.
The food contains 13.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 39.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Awesome Egg White Omelet, and we advise that this food in moderation.
Calories from Protein | 72% | |
Calories from Fat | 2% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1235 IU | 24.7% | ||
Vitamin C | 53.1 mg | 88.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.46 mg | 1.5% | ||
Thiamin | 0.06 mg | 3.9% | ||
Riboflavin | 0.03 mg | 1.6% | ||
Niacin | 0.38 mg | 1.9% | ||
Vitamin B6 | 0.26 mg | 13.2% | ||
Folate | 17.6 mcg | 4.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.13 mg | 1.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 519 mg | 51.9% | ||
Iron | 0.61 mg | 3.4% | ||
Magnesium | 11.6 mg | 2.9% | ||
Phosphorus | 29 mg | 2.9% | ||
Potassium | 407.7 mg | 11.6% | ||
Sodium | 784.3 mg | 32.7% | ||
Zinc | 0.2 mg | 1.3% | ||
Copper | 0.07 mg | 3.5% | ||
Manganese | 0.19 mg | 9.3% | ||
Selenium | 0.84 mcg | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.7 g | 4.6% | ||
Dietary Fiber | 0.9 g | 3.6% | ||
Sugars | 2.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 39.3 g | 78.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.6 g | 0.92% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 196 Calories from Fat 0
% Daily Value *
Total Fat 0.6 g 0.92%
Saturated Fat 0 g
Trans Fat
Cholesterol 8 mg 2.7%
Sodium 784.3 mg 32.7%
Total Carbohydrates 13.7 g 4.6%
Dietary Fiber 0.9 g3.6%
Sugars 2.3 g
Protein 39.3 g 78.6%
Vitamin A 24.7% Vitamin C 88.5%
Calcium 51.9% Iron 3.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 204
Protein 23.7 g | Carbs 19.1 g | Fat 6.7 g
Per Serving | Calories 90
Protein 9.1 g | Carbs 2.1 g | Fat 5.1 g
Per Serving | Calories 330
Protein 24.4 g | Carbs 31.2 g | Fat 14.2 g
Per Serving | Calories 240
Protein 22.3 g | Carbs 4.9 g | Fat 14.5 g