Aunt Anni's Gourmet Chocolate Chip / M and M Cookies has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 29.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1.9 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Aunt Anni's Gourmet Chocolate Chip / M and M Cookies has been given a composite ranking of 41, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 39% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 15 IU | 0.3% | ||
Vitamin C | 0 mg | |||
Vitamin D | 1.2 IU | 0.3% | ||
Vitamin E | 0.14 mg | 0.47% | ||
Thiamin | 0.08 mg | 5.5% | ||
Riboflavin | 0.07 mg | 4% | ||
Niacin | 0.54 mg | 2.7% | ||
Vitamin B6 | 0.01 mg | 0.4% | ||
Folate | 17.2 mcg | 4.3% | ||
Vitamin B12 | 0.03 mcg | 0.5% | ||
Pantothenic Acid | 0.06 mg | 0.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 20 mg | 2% | ||
Iron | 0.77 mg | 4.3% | ||
Magnesium | 6.4 mg | 1.6% | ||
Phosphorus | 24 mg | 2.4% | ||
Potassium | 51.4 mg | 1.5% | ||
Sodium | 124.3 mg | 5.2% | ||
Zinc | 0.14 mg | 0.9% | ||
Copper | 0.05 mg | 2.3% | ||
Manganese | 0.1 mg | 4.8% | ||
Selenium | 3.4 mcg | 4.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.4 g | 9.8% | ||
Dietary Fiber | 0.7 g | 2.8% | ||
Sugars | 18.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.9 g | 3.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% | ||
Saturated Fat | 4 g | 20% | ||
Monounsaturated Fat | 3.4 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 194 Calories from Fat 0
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 10.8 mg 3.6%
Sodium 124.3 mg 5.2%
Total Carbohydrates 29.4 g 9.8%
Dietary Fiber 0.7 g2.8%
Sugars 18.3 g
Protein 1.9 g 3.8%
Vitamin A 0.3% Vitamin C
Calcium 2% Iron 4.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 119
Protein 1.2 g | Carbs 17.4 g | Fat 5.3 g
Per Serving | Calories 72
Protein 0.9 g | Carbs 12.7 g | Fat 3.1 g
Per Serving | Calories 274
Protein 5.4 g | Carbs 30 g | Fat 16.6 g
Per Serving | Calories 137
Protein 1.6 g | Carbs 19.5 g | Fat 6.7 g
Per Serving | Calories 793
Protein 9.3 g | Carbs 63 g | Fat 60 g
Per Serving | Calories 192
Protein 3.1 g | Carbs 45 g | Fat 4.9 g
Per Serving | Calories 201
Protein 2.8 g | Carbs 23.5 g | Fat 12.9 g
Per Serving | Calories 149
Protein 14.3 g | Carbs 23 g | Fat 0.5 g