Au Bon Pain - Roasted Angus Steak Teriyaki Bowl with White Rice has a very high-calorie, very high-carb, high-fat and very high-protein content.
The food contains 107g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Japanese cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 20, for Au Bon Pain - Roasted Angus Steak Teriyaki Bowl with White Rice, and we advise that this food sparingly.
Calories from Protein | 14% | |
Calories from Fat | 28% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1620 mg | 67.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 107 g | 35.7% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 13 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26 g | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23 g | 35.4% | ||
Saturated Fat | 6 g | 30% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 730 Calories from Fat 0
% Daily Value *
Total Fat 23 g 35.4%
Saturated Fat 6 g 30%
Trans Fat 0 g
Cholesterol 40 mg 13.3%
Sodium 1620 mg 67.5%
Total Carbohydrates 107 g 35.7%
Dietary Fiber 4 g16%
Sugars 13 g
Protein 26 g 52%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 660
Protein 25 g | Carbs 101 g | Fat 18 g
Per 100g | Calories 620
Protein 25 g | Carbs 86 g | Fat 19 g
Per 100g | Calories 630
Protein 24 g | Carbs 100 g | Fat 16 g
Per Serving | Calories 126
Protein 8.8 g | Carbs 9.3 g | Fat 5.8 g
Per 100g | Calories 250
Protein 6 g | Carbs 30 g | Fat 13 g
Per 100g | Calories 400
Protein 0 g | Carbs 104 g | Fat 0 g
Per 100g | Calories 400
Protein 0 g | Carbs 112 g | Fat 0 g
Per 100g | Calories 280
Protein 0 g | Carbs 80 g | Fat 0 g