Au Bon Pain - Egg on a Bagel With Bacon Breakfast Sandwiches has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 29.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 13.95 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 40, for Au Bon Pain - Egg on a Bagel With Bacon Breakfast Sandwiches, and we advise that this food in moderation.
Calories from Protein | 25% | |
Calories from Fat | 23% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 139.5 IU | 2.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 18.6 mg | 1.9% | Mid 40% | Average |
Iron | 0.67 mg | 3.7% | Bottom 30% | Low |
Sodium | 446.5 mg | 18.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.3 g | 9.8% | Mid 40% | Average |
Dietary Fiber | 1.4 g | 5.6% | Mid 40% | Average |
Sugars | 2.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.9 g | 27.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.6 g | 8.6% | Mid 40% | Average |
Saturated Fat | 1.6 g | 8.2% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 480 Calories from Fat 108
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 3.5 g 17.5%
Trans Fat
Cholesterol 130 mg 43.3%
Sodium 960 mg 40%
Total Carbohydrates 63 g 21%
Dietary Fiber 3 g12%
Sugars 5 g
Protein 30 g 60%
Vitamin A 6% Vitamin C
Calcium 4% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 212
Protein 8.8 g | Carbs 18 g | Fat 12.4 g
Per 100g | Calories 177
Protein 11 g | Carbs 26.9 g | Fat 2.8 g
Per 100g | Calories 265
Protein 13.2 g | Carbs 25 g | Fat 13.2 g
Per 100g | Calories 500
Protein 19 g | Carbs 41 g | Fat 30 g
Per 100g | Calories 208
Protein 16.1 g | Carbs 15.7 g | Fat 8.6 g
Per 100g | Calories 379
Protein 6.2 g | Carbs 50.3 g | Fat 17.6 g
Per 100g | Calories 423
Protein 7.1 g | Carbs 64.9 g | Fat 16.9 g
Per 100g | Calories 247
Protein 8.8 g | Carbs 49.4 g | Fat 3.5 g