Atlanta Bread - Cinnamon Raisin Bagel has a average-calorie, high-carb, low-fat and high-protein content. It is a good source of Iron.
The food contains 60.44g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.99 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It gives a good yield of Iron at 3.96 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to European cuisine.
Based on the composite nutritive standing Atlanta Bread - Cinnamon Raisin Bagel has been given a composite ranking of 75, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 3% | |
Calories from Carbs | 82% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 1.3 mg | 0.1% | Mid 40% | Average |
Iron | 4 mg | 22% | Top 10% | Very High |
Sodium | 461.5 mg | 19.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 60.4 g | 20.1% | Top 10% | Very High |
Dietary Fiber | 3.3 g | 13.2% | Top 10% | Very High |
Sugars | 6.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11 g | 22% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.1 g | 1.7% | Bottom 30% | Low |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 270 Calories from Fat 10
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 420 mg 17.5%
Total Carbohydrates 55 g 18.3%
Dietary Fiber 3 g12%
Sugars 6 g
Protein 10 g 20%
Vitamin A Vitamin C
Calcium 0.1% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 265
Protein 8.8 g | Carbs 49.4 g | Fat 1.8 g
Per 100g | Calories 190
Protein 6 g | Carbs 41 g | Fat 1 g
Per 100g | Calories 351
Protein 5.2 g | Carbs 50.4 g | Fat 13.9 g
Per 100g | Calories 310
Protein 11 g | Carbs 64 g | Fat 2 g
Per 100g | Calories 333
Protein 5.8 g | Carbs 41.7 g | Fat 16.7 g
Per 100g | Calories 184
Protein 7.8 g | Carbs 27.1 g | Fat 4.3 g
Per 100g | Calories 365
Protein 4.8 g | Carbs 57.9 g | Fat 15.1 g
Per 100g | Calories 317
Protein 6.3 g | Carbs 68.3 g | Fat 3.2 g