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Atkins Chocolate Slushies - Recipe and Nutrition Facts
27

Atkins Chocolate Slushies Recipe

Atkins Chocolate Slushies has a average-calorie, low-carb, high-fat and low-protein content.

The food contains 7.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 27, for Atkins Chocolate Slushies, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat84%
 Calories from Carbs12%

Why this is good for you

  • Very low in Sodium

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A880 IU17.6%
Vitamin C0.36 mg0.6%
Vitamin D31.2 IU7.8%
Vitamin E1.4 mg4.7%
Thiamin0.02 mg1.2%
Riboflavin0.08 mg4.7%
Niacin1.2 mg5.8%
Vitamin B60.02 mg1.1%
Folate4 mcg1%
Vitamin B120.11 mcg1.8%
Pantothenic Acid0.17 mg1.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium46 mg4.6%
Iron0.95 mg5.3%
Magnesium31.2 mg7.8%
Phosphorus77 mg7.7%
Potassium130.2 mg3.7%
Sodium49 mg2%
Zinc1.3 mg8.4%
Copper0.21 mg10.5%
Manganese0.21 mg10.6%
Selenium1.1 mcg1.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate7.4 g2.5%
Dietary Fiber1.8 g7.2%
Sugars0.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.3 g4.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat22.8 g35.1%
Saturated Fat14.2 g71%
Monounsaturated Fat6.6 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 232 Calories from Fat 0

% Daily Value *

Total Fat 22.8 g 35.1%

Saturated Fat 14.2 g 71%

Trans Fat

Cholesterol 81.9 mg 27.3%

Sodium 49 mg 2%

Total Carbohydrates 7.4 g 2.5%

Dietary Fiber 1.8 g7.2%

Sugars 0.4 g

Protein 2.3 g 4.6%

Vitamin A 17.6% Vitamin C 0.6%

Calcium 4.6% Iron 5.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=523162 Embed Table:

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