Atkins Advantage Almond Brownie Bar has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A and Vitamin C.
The food contains 35g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 35 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Atkins Advantage Almond Brownie Bar has been given a composite ranking of 72, and in moderation.
Calories from Protein | 35% | |
Calories from Fat | 30% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2083.3 IU | 41.7% | Top 10% | Very High |
Vitamin C | 25 mg | 41.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 500 mg | 50% | Top 10% | Very High |
Iron | 4.5 mg | 25% | Top 10% | Very High |
Sodium | 175 mg | 7.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35 g | 11.7% | Top 30% | High |
Dietary Fiber | 11.7 g | 46.7% | Top 10% | Very High |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35 g | 70% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.3 g | 20.5% | Top 30% | High |
Saturated Fat | 6.7 g | 33.3% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 220 Calories from Fat 70
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol
Sodium 105 mg 4.4%
Total Carbohydrates 21 g 7%
Dietary Fiber 7 g28%
Sugars 0 g
Protein 21 g 42%
Vitamin A 25% Vitamin C 25%
Calcium 30% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 125
Protein 1.8 g | Carbs 16.1 g | Fat 6.3 g
Per Serving | Calories 428
Protein 4.9 g | Carbs 29.6 g | Fat 34.3 g
Per 100g | Calories 200
Protein 14 g | Carbs 22 g | Fat 6 g
Per 100g | Calories 200
Protein 14 g | Carbs 22 g | Fat 6 g
Per 100g | Calories 400
Protein 7 g | Carbs 46 g | Fat 21 g
Per 100g | Calories 320
Protein 4 g | Carbs 48 g | Fat 13 g
Per 100g | Calories 197
Protein 9 g | Carbs 25 g | Fat 5.5 g
Per 100g | Calories 56
Protein | Carbs 13 g | Fat