Asparagus and Chicken Spring-Time Salad has a very high-calorie, average-carb, very high-fat and very high-protein content.
The food contains 39.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 96.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Asparagus and Chicken Spring-Time Salad has been given a composite ranking of 56, and in moderation.
Calories from Protein | 45% | |
Calories from Fat | 36% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 191.1 mg | 8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.99 g | 1% | Bottom 30% | Low |
Dietary Fiber | 1.4 g | 5.5% | Mid 40% | Average |
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.3 g | 14.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.6 g | 4% | Bottom 30% | Low |
Saturated Fat | 0.58 g | 2.9% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 825 Calories from Fat 310
% Daily Value *
Total Fat 34.5 g 53.1%
Saturated Fat 7.7 g 38.5%
Trans Fat
Cholesterol 210 mg 70%
Sodium 2540.3 mg 105.8%
Total Carbohydrates 39.8 g 13.3%
Dietary Fiber 18.4 g73.6%
Sugars 12.7 g
Protein 96.8 g 193.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 77
Protein 6.6 g | Carbs 5.6 g | Fat 3.2 g
Per Serving | Calories 73
Protein 7.8 g | Carbs 5.1 g | Fat 2.7 g
Per Serving | Calories 89
Protein 4.3 g | Carbs 2.98 g | Fat 6.6 g
Per Serving | Calories 166
Protein 9.3 g | Carbs 5.4 g | Fat 12 g
Per Serving | Calories 117
Protein 7.6 g | Carbs 21.4 g | Fat 0.51 g
Per Serving | Calories 108
Protein 6.3 g | Carbs 3.6 g | Fat 7.8 g
Per Serving | Calories 11
Protein 0.39 g | Carbs 1.54 g | Fat 0.31 g
Per Serving | Calories 134
Protein 8.6 g | Carbs 7.6 g | Fat 7.7 g