Asian Sesame Ginger Steak Salad has a average-calorie, low-carb, high-fat and high-protein content.
The food contains 6.83g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 13.89 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Asian cuisine. Ideally consumed as an Appetizer.
Based on the composite nutritive standing Asian Sesame Ginger Steak Salad has been given a composite ranking of 34, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 64% | |
Calories from Carbs | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 130.1 mg | 5.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.8 g | 2.3% | Bottom 30% | Low |
Dietary Fiber | 0.62 g | 2.5% | Mid 40% | Average |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.9 g | 27.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.3 g | 25% | Top 30% | High |
Saturated Fat | 4.9 g | 24.5% | Top 30% | High |
Serving size
Amount Per Serving
Calories 519 Calories from Fat 332
% Daily Value *
Total Fat 36.9 g 56.8%
Saturated Fat 11.1 g 55.5%
Trans Fat
Cholesterol 92 mg 30.7%
Sodium 295 mg 12.3%
Total Carbohydrates 15.5 g 5.2%
Dietary Fiber 1.4 g5.6%
Sugars 0 g
Protein 31.5 g 63%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 375
Protein 3.1 g | Carbs 21.9 g | Fat 31.3 g
Per 100g | Calories 188
Protein 0 g | Carbs 21.9 g | Fat 9.4 g
Per 100g | Calories 49
Protein 6.3 g | Carbs 5.3 g | Fat 0.35 g
Per 100g | Calories 85
Protein 9.2 g | Carbs 4.2 g | Fat 3.5 g
Per 100g | Calories 41
Protein 1.2 g | Carbs 8.2 g | Fat 0 g
Per 100g | Calories 64
Protein 6.2 g | Carbs 7 g | Fat 0.74 g
Per 100g | Calories 125
Protein 2.6 g | Carbs 3.4 g | Fat 11.2 g
Per 100g | Calories 171
Protein 16.1 g | Carbs 0 g | Fat 12.1 g