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Arugula & Chicken With Pasta - Recipe and Nutrition Facts
80

Arugula & Chicken With Pasta Recipe

Arugula & Chicken With Pasta has a very high-calorie, very high-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 104.8g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 47.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Arugula & Chicken With Pasta, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein26%
 Calories from Fat18%
 Calories from Carbs57%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • High in Cholesterol

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.68 IU0.01%Mid 40%Average
Retinol5.7 mcg
Vitamin C12 mg20.1%Top 30%High
Vitamin D1.6 IU0.4%Mid 40%Average
Thiamin0.23 mg15.2%Top 10%Very High
Riboflavin0.23 mg13.4%Top 10%Very High
Niacin5.2 mg26.1%Top 10%Very High
Vitamin B60.23 mg11.4%Top 30%High
Folate82.7 mcg20.7%Top 10%Very High
Folic Acid56.8 mcg
Vitamin B120 mcg
Pantothenic Acid0.68 mg6.8%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium49.3 mg4.9%Mid 40%Average
Iron1.4 mg7.6%Top 30%High
Magnesium34.1 mg8.5%Top 30%High
Phosphorus143 mg14.3%Top 30%High
Potassium0.23 mg0.01%Bottom 30%Low
Sodium79.1 mg3.3%Bottom 30%Low
Zinc0.68 mg4.5%Mid 40%Average
Copper0.23 mg11.4%Top 10%Very High
Manganese0.45 mg22.7%Top 30%High
Selenium25.7 mcg36.7%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate23.8 g7.9%Top 30%High
Dietary Fiber1.9 g7.5%Top 30%High
Sugars3 g
Glucose0.9 mg
Fructose0.9 mg
Lactose0 mg
Maltose0.5 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.8 g21.5%Top 30%High
Tryptophan0.2 mg
Threonine0.5 mg
Isoleucine0.5 mg
Leucine0.5 mg
Lysine0.7 mg
Methionine0.2 mg
Cystine0.2 mg
Phenylalanine0.5 mg
Tyrosine0.2 mg
Valine0.5 mg
Arginine0.5 mg
Histidine0.2 mg
Alanine0.5 mg
Aspartic Acid0.9 mg
Glutamic Acid2.5 mg
Glycine0.5 mg
Proline0 mg
Serine0.5 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.4 g5.2%Mid 40%Average
Saturated Fat0.75 g3.8%Bottom 30%Low
Monounsaturated Fat1.6 g
Polyunsaturated Fat0.5 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.1 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 744 Calories from Fat 133

% Daily Value *

Total Fat 14.8 g 22.8%

Saturated Fat 3.3 g 16.5%

Trans Fat

Cholesterol 79.9 mg 26.6%

Sodium 348.2 mg 14.5%

Total Carbohydrates 104.8 g 34.9%

Dietary Fiber 8.2 g32.8%

Sugars 13 g

Protein 47.3 g 94.6%

Vitamin A 0.1% Vitamin C 88.3%

Calcium 21.7% Iron 33.3%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/arugula-chicken-with-pasta-52454 Embed Table:

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