Arrowhead Mills - Crunchy Oat Bran with Almonds & Raisins has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Iron and Vitamin C.
The food contains 66g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and high in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 10 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Arrowhead Mills - Crunchy Oat Bran with Almonds & Raisins has been given a composite ranking of 36, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 32% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 104 mg | 10.4% | Mid 40% | Average |
Iron | 10 mg | 55.6% | Top 30% | High |
Potassium | 1840 mg | 52.6% | Top 30% | High |
Sodium | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 66 g | 22% | Top 30% | High |
Dietary Fiber | 8 g | 32% | Top 10% | Very High |
Sugars | 18 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16 g | 24.6% | Top 30% | High |
Saturated Fat | 1 g | 5% | Mid 40% | Average |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 1.3 g |
Serving size
Amount Per Serving
Calories 210 Calories from Fat 0
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 0.5 g 2.5%
Trans Fat 0.6 g
Cholesterol 0 mg
Sodium 0 mg
Total Carbohydrates 33 g 11%
Dietary Fiber 4 g16%
Sugars 9 g
Protein 5 g 10%
Vitamin A 0.2% Vitamin C 15%
Calcium 5.2% Iron 27.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 370
Protein 8.8 g | Carbs 72.3 g | Fat 7.9 g
Per 100g | Calories 388
Protein 8.8 g | Carbs 75.8 g | Fat 8.8 g
Per 100g | Calories 370
Protein 10.9 g | Carbs 78.3 g | Fat 2.2 g
Per 100g | Calories 375
Protein 12.5 g | Carbs 75 g | Fat 6.3 g
Per 100g | Calories 420
Protein 12 g | Carbs 72 g | Fat 12 g
Per 100g | Calories 408
Protein 8.2 g | Carbs 77.6 g | Fat 8.2 g
Per 100g | Calories 462
Protein 11.5 g | Carbs 63.5 g | Fat 19.2 g
Per 100g | Calories 370
Protein 10.9 g | Carbs 78.3 g | Fat 2.2 g