Arrowhead Mills - Arrowhead Mills Hot Cereal Steel Cut Oats, Organic has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Thiamin.
The food contains 67.46g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.99 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Arrowhead Mills - Arrowhead Mills Hot Cereal Steel Cut Oats, Organic, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 17% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.56 mg | 37.5% | Top 10% | Very High |
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 50 mg | 5% | Mid 40% | Average |
Iron | 2.5 mg | 13.9% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 324.8 mg | 9.3% | Top 10% | Very High |
Sodium | 0 mg | |||
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 67.5 g | 22.5% | Top 30% | High |
Dietary Fiber | 20 g | 80% | Top 10% | Very High |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15 g | 30% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.5 g | 11.5% | Mid 40% | Average |
Saturated Fat | 1.2 g | 6.2% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 30
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 0.5 g 2.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Total Carbohydrates 27 g 9%
Dietary Fiber 8 g32%
Sugars 0 g
Protein 6 g 12%
Vitamin A Vitamin C
Calcium 2% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 350
Protein 12.5 g | Carbs 70 g | Fat 3.7 g
Per 100g | Calories 323
Protein 19.4 g | Carbs 71.1 g | Fat 0 g
Per 100g | Calories 324
Protein 19.4 g | Carbs 71.2 g | Fat 0 g
Per 100g | Calories 300
Protein 12.5 g | Carbs 65 g | Fat 2.5 g
Per 100g | Calories 400
Protein 15 g | Carbs 65 g | Fat 7.5 g
Per 100g | Calories 382
Protein 12.7 g | Carbs 68.8 g | Fat 6.4 g
Per 100g | Calories 375
Protein 12.5 g | Carbs 67.5 g | Fat 6.2 g
Per 100g | Calories 375
Protein 12.5 g | Carbs 72.5 g | Fat 6.2 g
Per 100g | Calories 370
Protein 6.2 g | Carbs 82.3 g | Fat 2.1 g
Per 100g | Calories 350
Protein 8.2 g | Carbs 72 g | Fat 2.1 g
Per 100g | Calories 373
Protein 14.3 g | Carbs 65.9 g | Fat 5.7 g
Per 100g | Calories 353
Protein 11 g | Carbs 70.5 g | Fat 1.1 g