Arby's - Marthas Vineyard Salad (No Tomatoes) has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin A.
The food contains 8.05g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.58 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 24, for Arby's - Marthas Vineyard Salad (No Tomatoes), and we advise that this food sparingly.
Calories from Protein | 39% | |
Calories from Fat | 28% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 72.8 mg | 7.3% | Mid 40% | Average |
Iron | 0.48 mg | 2.7% | Mid 40% | Average |
Sodium | 170.5 mg | 7.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8 g | 2.7% | Bottom 30% | Low |
Dietary Fiber | 1.1 g | 4.6% | Mid 40% | Average |
Sugars | 6.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.6 g | 19.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.1 g | 4.7% | Mid 40% | Average |
Saturated Fat | 1.5 g | 7.7% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 262 Calories from Fat 68
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 72 mg 24%
Sodium 445 mg 18.5%
Total Carbohydrates 21 g 7%
Dietary Fiber 3 g12%
Sugars 17 g
Protein 25 g 50%
Vitamin A 53% Vitamin C 34%
Calcium 19% Iron 7%
*Based on a 2000 Calorie diet
Per 100g | Calories 29
Protein 2.4 g | Carbs 5.9 g | Fat 0 g
Per 100g | Calories 220
Protein 4 g | Carbs 5 g | Fat 20 g
Per 100g | Calories 131
Protein 6 g | Carbs 0.88 g | Fat 9.2 g
Per 100g | Calories 212
Protein 3.5 g | Carbs 24.7 g | Fat 10.6 g
Per 100g | Calories 91
Protein 8.4 g | Carbs 3.5 g | Fat 4.9 g
Per 100g | Calories 85
Protein 7.8 g | Carbs 3.4 g | Fat 4.1 g
Per 100g | Calories 239
Protein 11.8 g | Carbs 5.9 g | Fat 18.8 g
Per 100g | Calories 81
Protein 8.3 g | Carbs 6 g | Fat 2.6 g